The Proteins Composition, Structure, and Function V4

Kobo ebook | December 1, 2012

byNeurath, Hans

not yet rated|write a review
The Proteins: Composition, Structure, and Function, Second Edition, Volume IV covers the significant developments in understanding the relationships between the composition, structure, and function of proteins.
This three-chapter volume deals first with the genetic determination of protein structure and with the effects of mutational alteration on the structure and function of proteins. A highly relevant aspect of this topic is the change in protein structure during evolution and cell development. The second chapter describes the basic structure of several glycoproteins, such as orosomucoid, egg albumin, and submaxillary gland glycoprotein. The third chapter highlights the features of composition and arrangement of the group protein, which impart the capacity to perform their physical function.
This book is of value to organic chemists, biochemists, and researchers in the protein-related fields.

Pricing and Purchase Info

$73.79 online
$95.73 list price (save 22%)
Available for download
Not available in stores

From the Publisher

The Proteins: Composition, Structure, and Function, Second Edition, Volume IV covers the significant developments in understanding the relationships between the composition, structure, and function of proteins. This three-chapter volume deals first with the genetic determination of protein structure and with the effects of mutational ...

Format:Kobo ebookPublished:December 1, 2012Publisher:Academic PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0323161618

ISBN - 13:9780323161619

Look for similar items by category:

Customer Reviews of The Proteins Composition, Structure, and Function V4

Reviews