The Rest of the Best and More

February 9, 2012|
The Rest of the Best and More by The Editors of Best of Bridge
Spiral Bound
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All the same recipes you''ve come to love and rely on over the years -- now in a new handy, concealed wire-o hardcover binding -- still at the same price.

The acclaimed Best of Bridge cookbooks have become an international phenomenon, selling millions of copies across Canada and the U.S. to those who want tried and true recipes with outstanding results. These delicious and dependable recipes offer tantalizing dishes created from ingredients that are readily available at your local grocery store.

The combination of always familiar ingredients, always simple gourmet results as well as the Best of Bridge''s legendary humor means that they are culinary gems that you''ll turn to time and time again. And now the two perennial bestsellers are in the NEW concealed wire-o hardcover binding that cooks across North America have come to love.

So whether you need to replace your much-worn and much-used copy, or simply want to create a new collection featuring the new binding, you''ve now got the opportunity with the reissue of these classics.

About The Ladies of the Best of Bridge: In 1975, at a weekend getaway, eight women friends had an idea: Since a consistent highlight of their decade-old bridge group was the food they prepared and shared together, perhaps they should think about writing a cookbook. This spur-of-the-moment notion was the impetus for The Best of Bri...
Title:The Rest of the Best and More
Format:Spiral Bound
Product dimensions:304 pages, 10.5 X 8.5 X 1.31 in
Shipping dimensions:304 pages, 10.5 X 8.5 X 1.31 in
Published:February 9, 2012
Publisher:Robert Rose
ISBN - 13:9780778804000

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