The Science Of Nutrition: A Beginner's Guide To Nutrition, Nutrients, A Healthy Diet, And More by Calista KingThe Science Of Nutrition: A Beginner's Guide To Nutrition, Nutrients, A Healthy Diet, And More by Calista King

The Science Of Nutrition: A Beginner's Guide To Nutrition, Nutrients, A Healthy Diet, And More

byCalista King

Paperback | March 14, 2011

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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online.

Learn the science behind nutrition, including why we need the nutrients we do, such as carbohydrates, fiber, and protein. Also read about how drinking water is vital to life, how much we need antioxidants, and the signs of malnutrition. In addition, get up-to-date facts on what makes a healthy diet and information about sports nutrition.

Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.
Title:The Science Of Nutrition: A Beginner's Guide To Nutrition, Nutrients, A Healthy Diet, And MoreFormat:PaperbackDimensions:160 pages, 9.69 × 7.44 × 0.34 inPublished:March 14, 2011Publisher:Webster's Digital ServicesLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:124115192X

ISBN - 13:9781241151928

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