The World's Best Whiskies: 750 Essential Drams From Tennessee To Tokyo

Hardcover | November 1, 2010

byDominic Roskrow

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Whisky is a spirit steeped in tradition and passion. Everyone has his or her preferred brand: old-time favorites like Bushmills from Ireland or Maker’s Mark from the U.S.; or new distilleries such as California’s St. George or Oregon’s Rogue. In The World’s Best Whiskies Dominic Roskrow, editor of Whiskeria magazine and longtime whisky enthusiast, delves into the stories behind 750 of the best whiskies. Unlike previous whisky books, The World’s Best Whiskies is based on fresh interviews with each of the distillers and includes anecdotes about the regions that produce the whiskies and some of the color­ful characters who make them. Traditional tasting notes for each dram combined with these previously unknown stories make this the most comprehensive guide for both whisky lovers and neophytes.

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From the Publisher

Whisky is a spirit steeped in tradition and passion. Everyone has his or her preferred brand: old-time favorites like Bushmills from Ireland or Maker’s Mark from the U.S.; or new distilleries such as California’s St. George or Oregon’s Rogue. In The World’s Best Whiskies Dominic Roskrow, editor of Whiskeria magazine and longtime whisk...

Dominic Roskrow is an experienced whisky journalist, who started writing about the drinks industry in 1991. He currently edits Whiskeria, a consumer whisky magazine. As the author of Need to Know Whiskies and Collins Gems: Whiskies Roskrow is an in-demand whisky expert. He regularly travels around the world visiting distilleries and s...

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Format:HardcoverDimensions:288 pages, 10.88 × 8.62 × 1 inPublished:November 1, 2010Publisher:Stewart, Tabori And ChangLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1584798866

ISBN - 13:9781584798866

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Reviews

Rated 5 out of 5 by from Great Choice This is a great book to help newcomers and experienced connisours understand the differences between whisky styles with some history as well.
Date published: 2012-05-19