Trucos De Cocina

byAntonio Abarral

Paperback | April 1, 2019 | Spanish

Trucos De Cocina by Antonio Abarral
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This book contains 255 kitchen tricks that summarize the basic know-how that will help readers prepare dishes efficiently, economically, and quickly. These tips are organized in four parts: Fruits, greens, dairy, and eggs; Fish and shellfish; Meats and Poultry; and Sweets. This book also includes 40 recipes that complement the training and encourage the best development of kitchen skills.
Antonio Abarralis a chef who has worked for many hotels and restaurants. He has also won numerous awards and received much acclaim for his work, such as a silver medal with the Spanish team at the Nestlé Culinary Cup in 2012 and he was a finalist for the Spanish Championship of chefs of Madrid in 2013.
Title:Trucos De CocinaFormat:PaperbackProduct dimensions:256 pages, 9.25 X 7.25 X 0.68 inShipping dimensions:256 pages, 9.25 X 7.25 X 0.68 inPublished:April 1, 2019Publisher:Ediciones Larousse (MX)Language:Spanish

The following ISBNs are associated with this title:

ISBN - 10:6072112072

ISBN - 13:9786072112070

Appropriate for ages: All ages

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