True Blood: Eats, Drinks, and Bites from Bon Temps by Gianna SobolTrue Blood: Eats, Drinks, and Bites from Bon Temps by Gianna Sobol

True Blood: Eats, Drinks, and Bites from Bon Temps

byGianna Sobol, Alan BallAs told byKaren Sommer Shalett

Hardcover | August 31, 2012

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True Blood, HBO's blockbuster paranormal drama, enthralls a diverse audience of 13 million viewers (and counting). Menus at the now-famous Fangtasia and Merlotte's Bar and Grill play a key role in the series, providing sustenance for its human characters, evoking memories of a bygone life for its vampires, and serving as a powerful symbol for the desires and carnal needs the characters harbor. It's no wonder so many fans revel in at-home parties inspired by the food on the series! With recipes from unforgettable scenes, each entertainingly introduced by True Blood 's most compelling characters, these 85 authentic bayou country recipes and 150-plus photos from the series give fans a big taste of Bon Temps.
Gianna Sobol is an associate producer on HBO's hit series True Blood . She lives in Los Angeles. Alan Ball is the creator, writer, and producer of the HBO original series True Blood and Six Feet Under . He lives in Los Angeles (but has deep Southern roots). Karen Sommer Shalett is the editor-in-chief of DC magazine, and a former sta...
Title:True Blood: Eats, Drinks, and Bites from Bon TempsFormat:HardcoverDimensions:224 pages, 10.25 × 8.25 × 1 inPublished:August 31, 2012Publisher:Chronicle BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1452110867

ISBN - 13:9781452110868

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Editorial Reviews

On Sunday summer nights for the past four years, households across the land have turned into True Blood viewing party venues, where folks infatuated with the HBO show's campy, sexually perverse storytelling convene and wish they could sip some of that bottled blood sold at Fangtasia and Merlotte's Bar and Grill. Here's the perfect gift for them: A Southern-minded cookbook overseen by former True Blood showrunner Alan Ball that offers over 80 recipes and 150 photos of their favorite characters. Help your friends' sixth season bashes get even freakier with dishes like Stake and Eggs and I Wanna Snapper in Two and some Dead on the Beach cocktails." -"