Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

Paperback | May 26, 2009

byIsa Chandra Moskowitz

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Omelets. French toast. Bacon. Brunch has always been about comfort, calories—and for vegans everywhere, a feast of foods they can't touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes her signature flair and ingenuity to give readers breakfast they won't find anywhere else, whether welcoming you from a late night on the town or waking you up for a meal you won't want to forget.

Recipes range from the classic (Pancakes and Waffles) to the inspired (Banana Rabanada) to the decadent (Pain au Chocolat) to the essential (Bloody Marys).

The book also includes gluten-free and soy-free recipes. With over 75 recipes suitable for one or to wow a crowd, and gorgeous color photos throughout, Vegan Brunch is the ultimate cookbook for the most important meal of the day.

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From the Publisher

Omelets. French toast. Bacon. Brunch has always been about comfort, calories—and for vegans everywhere, a feast of foods they can't touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes her signature flair and ingenuity to give readers breakfast they won't find anywhere else, whether welcoming you from a late night o...

Isa Chandra Moskowitz is America's most popular vegan chef. The author of several bestselling cookbooks, her work has been featured in countless print and on-line publications. A longtime Brooklyn resident, she now lives in Portland, Oregon.www.theppk.com

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Format:PaperbackDimensions:256 pages, 9.25 × 7 × 0.5 inPublished:May 26, 2009Publisher:Da Capo PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0738212725

ISBN - 13:9780738212722

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Customer Reviews of Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

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Editorial Reviews

The New York Times, 5/28/09“The vegan chef reframes breakfast for those for whom bacon, eggs, and cream cheese are verboten.”Bust, June/July 2009“My favorite vegan recipes are the ones that are effortlessly able to slip into social gatherings of omnivores, earning oohs and ahhs for their sheer yumminessNobody is better at writing recipes like these than Isa Chandra Moskowitz”Huffington Post.com, 5/27/09“Brings that excitement I've been craving along with a big helping of creativityThere is something for every cooking ability and every taste.”SuperVegan.com“Isa Chandra Moskowitz has done it again: amused, enlightened, and fed us with the sassy and scrumptious recipes in her second solo cookbook, Vegan Brunch.”Bergen County Record, 6/1/09“Moskowitz isn't whipping up your grandmother's Sunday brunch in her newest cookbook. Even carnivores will appreciate the complex flavors of these vegan sausages.”VegNews, July/August 2009“Moskowitz injects all her recipes with her usual sass and humor, and one leaf through Vegan Brunch will leave you with reasons—and recipes—galore to host a weekend food-party."Hippo Press, 6/9/09