Vegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and Money by Robin RobertsonVegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and Money by Robin Robertson

Vegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and Money

byRobin Robertson

Paperback | April 2, 2010

not yet rated|write a review

Pricing and Purchase Info

$18.24 online 
$25.50 list price save 28%
Earn 91 plum® points

In stock online

Ships free on orders over $25

Not available in stores

about

You don't have to blow your budget to eat great meatless and dairy-free meals every day. With Vegan on the Cheap, you can enjoy delicious vegan meals every day of the week. Veteran food writer and vegan authority Robin Robertson provides 150 mouth-watering, exciting recipes that cost just 50 cents to $2 per serving-hefty savings to go with hearty vegan meals.This book presents great options for savory soups and stews, satisfying salads, hearty noodle dishes, first-class casseroles, favorites for the slow cooker, and meatless and dairy-free recipes for classics like pizza, burgers, and sandwiches. Plus, there's even a chapter for desserts to satisfy every sweet tooth. Throughout the book, smart tips and creative ideas help you save money by cooking in bulk, prepping meals in advance, and finding tasty ways to reuse leftovers.Includes 150 money-saving recipes for delicious vegan meals like Walnut-Dusted Fettuccine with Caramelized Vegetables and Fresh Pear GaletteWritten by renowned vegan and vegetarian expert and food writer Robin Robertson, author of 1,000 Vegan Recipes Features cost-per-serving icons that highlight the cost of each affordable dishPacked with affordable recipes and money-saving tips, this is the ultimate resource for every vegan kitchen.

About The Author

Robin Robertson is a veteran restaurant chef, cooking teacher, and an acclaimed writer. She pens a regular column for VegNews Magazine and has written for Vegetarian Times, Health Naturally, Restaurant Business, National Culinary Review, American Culinary Federation Magazine, and Better Nutrition. She has written numerous cookbooks inc...

Details & Specs

Title:Vegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and MoneyFormat:PaperbackDimensions:272 pages, 9 × 6 × 0.76 inPublished:April 2, 2010Publisher:Houghton Mifflin HarcourtLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0470472243

ISBN - 13:9780470472248

Look for similar items by category:

Customer Reviews of Vegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and Money

Reviews

Extra Content

Table of Contents

Introduction.

The Big Picture.

Soup and Stew Savvy.

Satisfying Salads.

Noodle Know-How.

Skillet Sense.

First-Class Bakes and Casseroles.

Pizza, Burgers, and Sandwiches.

Slow-Cooker Favorites.

Sweet Delights.

Online Resources.

Index.