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From the bestselling authors of  Quinoa 365 , vegetarian cooking has never been easier or more delicious! Whether eating meatless meals once a week or every day, a vegetarian-based diet is anything but boring, considering the selection of vibrant, whole…

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Enjoy over 100 whole-grain vegan recipes for every meal and occasion! Whole grains are a great source of protein and other nutrients that are typically found in meat and eggs, making them a valuable part of any plant-based diet. While naturally vegan by nature,…

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Finger foods are fun eats that span all cuisines. Sometimes called "tapas" or "small plates," these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you'll have a stunning meat-free and dairy-free buffet that will have your…
Paperback

|June 20, 2017

$28.78 online

$31.95

save 9%

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While many consider vegan to be an expensive diet due to all of the pricey perishables and special ingredients, Katie Koteen and Kate Kasbee show readers the best new tips, tricks and techniques to follow a plant-based diet on a budget. You can use flavorful but…

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Baking without eggs or dairy is a joy with this updated version of the vegan classic. Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, this updated edition of The Joy of Vegan Baking lets you have your cake and eat it,…
Paperback

|June 6, 2017

$22.34 online

$31.00

save 27%

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Recipes for regular people who love great food by a humorist and cookbook author whose recipes really work." To create her very best recipes for Beat This! , a cult favorite and a hilarious book full of seriously delicious recipes, Ann's formula was simple:…

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Perfect for college students who want a healthy lifestyle but don’t have much time or money, this vegetarian cookbook is full of 300 quick, easy, and budget-friendly recipes, along with tips and a glossary of cooking terms for a beginner chef. Finding time…
Paperback | French

|May 12, 2017

$29.95

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Paperback | French

|May 1, 2017

$6.95

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In stock online

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Simply delicious, healthy “vegetable-forward” recipes are at the heart of this cookbook that celebrates the bounty of the Pacific Northwest. From simple weeknight meals to on-the-go snacks and sweet- tooth satisfying desserts, this book gives you over…
Paperback | French

|April 28, 2017

$27.95

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Paperback

|April 29, 2017

$23.94 online

$24.95

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