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Quinoa. Healthy, tasty, versatile, a plant that's a complete protein source, what more can vegetarians or anyone, really ask for in a food? Pronounced keen-wa , quinoa comes originally from South America, where the Incas, who domesticated it, called it the…
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Vegan Recipes That?ll Punch Your Taste Buds in the Mouth. Natalie Slater&nbsphas been described as "Martha Stewart meets Iron Maiden," taking vegan cooking to places it has never been before. Influenced by slasher films, pro-wrestling, punk rock and heavy metal,…

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Great Gluten-Free Vegan Eats From Around the World is a cookbook for the home chef who likes to explore a world of cuisines, regardless of allergies or dietary restrictions. Step inside and travel the globe while still adhering to your plant-based, gluten-free…

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Jeanne Lemlin is familiar to a generation of home cooks as a pioneering vegetarian cookbook author whose books—including the James Beard Award-winning Quick Vegetarian Pleasures —present accessible, reliable, and flavorful vegetarian recipes. Now,…
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Weeknight Vegetarian shows how to put a delicious, wholesome meatless meal on the table on any schedule. It offers quick, easy, and healthy meatless dinner ideas for any time of the year, with dozens of choices for any occasion. Weeknight Vegetarian shows how to…

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Big-flavored vegetarian dishes from around the globe from the James Beard Award- and IACP Award?winning author Marie Simmons. Big-flavored vegetarian dishes from around the globe, from the James Beard Award- and IACP Award-winning author Marie Simmons The best of…