Weeknight Vegetarian

January 29, 2016|
Weeknight Vegetarian by Ivy Manning
$54.95
Paperback
Earn 275 plum® points
Buy Online
Ship to an address
Out of stock online.
Pick up in store
To see if pickup is available,
Find In Store
Not sold in stores
Prices and offers may vary in store

about

Weeknight Vegetarian shows how to put a delicious, wholesome meatless meal on the table on any schedule. It offers quick, easy, and healthy meatless dinner ideas for any time of the year, with dozens of choices for any occasion.

Using fresh produce, whole grains, vegetable-based protein, and healthy fats as the foundation, author Ivy Manning transforms fresh ingredients into tempting dishes.

Organized by season, chapters open with advice about the fresh ingredients and cooking methods best suited to the time of year. Clever tips throughout offer enticing ways to reound out meatless meals, customize recipes to personal tastes, menu planning strategies, and helpful ideas for turning leftovers into new suppers later in the week.

With this solution-packed title on the shelf, you’ll have a reliable roadmap for eating well every night, no matter what the day brings.
Ivy Manning (ivymanning.com) is a Portland, Oregon-based freelance food and travel writer, food stylist, and author of The Farm to Table Cookbook: The Art of Eating Locally. Her work has been featured in Cooking Light, Sunset, Fine Cooking, Edible Portland, Bon Appétit magazines and on culinate.com. Additionally, Manning is a re...
Loading
Title:Weeknight Vegetarian
Format:Paperback
Product dimensions:208 pages, 10 X 8.5 X 0.5 in
Shipping dimensions:208 pages, 10 X 8.5 X 0.5 in
Published:January 29, 2016
Publisher:Weldon Owen
Language:English
Appropriate for ages:All ages
ISBN - 13:9781616288150

Recently Viewed
|