World Food Cafe Vegetarian Bible: Over 200 Recipes From Around The World

Hardcover | January 2, 2014

byChris Caldicott, Carolyn Caldicott

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Chris and Carolyn Caldicott are the godparents of global vegetarian cuisine in the UK. For twenty years their World Food Cafe in London's Covent Garden was the hub of new flavors, colors and combinations in vegetarian cooking. World Food Cafe Vegetarian Bible collects the best recipes from two decades of globetrotting, tried and tested to be easy to make at home. Vegetarian Bible gathers together recipes previously published in World Food Cafe, World Food Cafe 2 and The Spice Routes. It forms the perfect companion to the brand new collection World Food Cafe Quick and Easy, published September 2012.

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From the Publisher

Chris and Carolyn Caldicott are the godparents of global vegetarian cuisine in the UK. For twenty years their World Food Cafe in London's Covent Garden was the hub of new flavors, colors and combinations in vegetarian cooking. World Food Cafe Vegetarian Bible collects the best recipes from two decades of globetrotting, tried and tested...

Chris Caldicott is a journalist and photographer. With his wife Carolyn Caldicott he owned and ran the World Food Café in London's Covent Garden. He and Carolyn are co-authors of three Frances Lincoln vegetarian cookery books and his photographs also appear in a wide range of newspapers and magazines. Since 1991 he has been an official...

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Format:HardcoverDimensions:384 pages, 10 × 7.75 × 1.5 inPublished:January 2, 2014Publisher:Frances Lincoln AdultLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0711234647

ISBN - 13:9780711234642

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'This book may well beome a classic in your kitchen'