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50 stylish sippers that show off your reds, whites, and roses; full color throughout.

Hardcover | French

$3.47 online

$6.95

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Hardcover

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$19.95

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F. Scott Fitzgerald famously declared, Too much of anything is bad, but too much champagne is just right." The author of the latest entry in our Instant Expert series could not agree more. Champagne celebrates the world's most luxurious drink, providing expert…

Hardcover

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$19.95

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For men and women who appreciate the finer things in life, our new Instant Expert series is your ready guide to the world's most skilled artisans, culinary connoisseurs, and designers. Written by the leading voices in their fields, each stylishly understated…

Hardcover

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$28.00

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Compiled by a new generation of wine writers from around the world, 1000 Great Everyday Wines is the only choice for the budding wine enthusiast who cares about getting great value for money. With recommendations for more than 1,000 great-value bottles of wine…

Hardcover

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$10.00

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Whether it's served neat, with a mixer, or in a cocktail, vodka's popularity continues to grow. Aficionados will love this lavishly illustrated pocket-sized book, which covers the trendy favorite from Absolut to Zubrowka. It's got all the basics: how vodka is…

Hardcover

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$6.50

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No, this is not a little pal to accompany you on pub crawls, but a definitive, portable guide to drinking and making merry like a practiced Irishman. The book features mixing instructions for nearly 30 Irish drinks, plus drinking quotes, hangover cures, Irish pub…

Hardcover

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$56.00

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There is no meal on this planet or any other that Heston Blumenthal can't prepare. In spring 2009, on his British television series "Heston's Feasts," he re-created the impossible "Drink Me" potion from Alice in Wonderland and reinvented Henry VIII 's mythical…

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Claire Robinson, the hot new Food Network star of 5 Ingredient Fix and Food Network Challenge, helps people get dinner on the table with little fuss and a few great ingredients. The quest for simple, affordable, and fresh, mouthwatering food is over. 5 INGREDIENT…

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Gin celebrates the clear liquor in all its guises—straight, flavored, in cocktails—and this book will go down as smoothly as a lovingly created gin and tonic. It describes the history of the spirit; its production and distillation over time; and where…

Shots

by Ben Reed

|August 15, 2007

Hardcover

$2.00

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Whether consumed in celebration, imbibed in haste, or sipped and savored, drunk on their own or with a chaser, shots never fail to hit the spot. Here, Ben Reed provides a wide variety of simply irresistible shot recipes. Knock back a Kamikaze--a shooter with a…

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$20.95

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In this compact guidebook, wine lovers will find documented facts and valuable tips all about wine. The reader first learns everything about winegrowing - the most important grape varieties, the significance of the terroirs, conventional and biodynamic forms of…