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Hardcover

|April 18, 2017

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The Periodic Table of Wine is a fun, concise, and appealingly geeky new concept to wine appreciation. The foundation of the book is a periodic table designed to give a visual overview of how different styles of the world’s wines relate to one another.…
Hardcover

|April 18, 2017

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The Periodic Table of Cocktails is a fun, concise, and appealingly geeky new concept to cocktail appreciation. The foundation of the book is a periodic table organized by cocktail styles (Martinis and Up, Fruity/Tropical, Highballs/Muddles, Collinses/Fizzes,…
Paperback

|May 20, 2017

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With nearly one hundred new breweries, this second edition of The Ontario Craft Beer Guide is an indispensable field guide to the province's beer. The explosion of craft beer variety in North America has created a climate of amazing quality and bewildering…

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A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. Written by the founders of Kings County Distillery, New York City’s first distillery since Prohibition, this…
Paper over Board

|This title releases July 11, 2017

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Aromatic, refreshing, delicious and a feast for the eyes, the generously-sized and creatively garnished "gin tonica" Spanish-style drink is taking the cocktail world by storm. Spaniards love their gin and tonics. In Spain, the bartender doesn't ask you what you…
Paperback | French

|This title releases October 9, 2017

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Hardcover

|This title releases March 20, 2018

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From the monasteries of Tibet to the Moroccan souk, discover the rich history and time-honored traditions of tea, one of the world’s most ancient pleasures. Tea and the intricate traditions it inspires are enjoyed across the globe—from Asia to Africa…
Hardcover

|This title releases September 30, 2017

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Newfoundland has a long history of local brewing and in recent years has enjoyed a resurgence of that tradition, drawing locals and travelers alike to the distinctive tastes now available from island brew masters. Compiled by the writers and photographers of The…
Hardcover

|This title releases August 1, 2017

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With everything from the top brands to the best recipes, this is the gin lover’s perfect guide! Gin is the main ingredient in some of today’s trendiest cocktails. This volume is entirely dedicated to the popular liquor—its history, its…
Hardcover

|This title releases September 5, 2017

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Cold brew coffee is taking the world by storm - think craft beer, but for coffee - with its less bitter flavor and higher caffeine content. Brewed by steeping coffee grounds in cold water for 18-20 hours, cold brew coffee is going mainstream and has been adopted…
Hardcover

|This title releases August 1, 2017

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This is – in the opinion of many whisky writers and experts – the finest whisky book ever written. It is certainly the first written from the point of view of the consumer and is thus historically significant. But more than that, poetic and polemic in…
Paper over Board

|This title releases September 12, 2017

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A delightfully illustrated spoof that demystifies wine and helps you understand the key traits of different varietals There are few things more intimidating than the world of wine—hundreds of varieties, thousands of flavors, and even an entirely new…