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From internationally recognized beer-brewing authority Randy Mosher comes the ultimate guide to the craft, for beginners and advanced brewers alike. Featuring plainspeaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process…

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A comprehensive, must-have guide to beverage service including wine, beer, and spirits The Sommelier Prep Course is the ultimate resource for any aspiring sommelier, bartender, or serious wine lover. It includes sections on viniculture and viticulture, Old World…

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As beer lovers well know, there has never been a better time to be a beer drinker. But all that beer begs for the right food to go with it! This collection serves up 65 globe-roaming and simple recipes from appetizers to snacks and main courses that go beyond…

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This breezy-to-read but super-informative guidebook is a stylish primer for any newcomer to the endlessly fascinating world of wine. Certified Sommelier Melanie Wagner's down-to-earth tone and comprehensive knowledge make learning about wine fun and…

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A glass of wine can be delicious, but when it is paired with the right dish, it can resonate in a magnificent way. This gorgeous cookbook lets any cook plan a meal in perfect concert with a favorite or special wine. Mystified by the art of choosing a wine to go…

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“A great primer. . . . If you're new to the natural/organic/biodynamic wine debates, Authentic Wine is the place to start.”—Huffington Post “This is one of the most engaging, thoughtful and enlightening books on contemporary wine. . . . A…

Shrubs

by Michael Dietsch

|This title releases September 27, 2016

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"A shrub is exactly what the people who invented the phrase 'slake your thirst' had in mind.  A shrub is full of character and variety. The ingredients—fruit, sugar, and vinegar—are as simple as can be. But the variations are seemingly…

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When a cheese connoisseur and an authority on wine pair up, beautiful things can happen. This is categorically the case in The Definitive Canadian Wine and Cheese Cookbook. Gurth Pretty is Canada’s food and beverage ambassador and the author of The…

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Keenly anticipated each year by winemakers, collectors and wine lovers, the Australian Wine Companion is recognized nationally as the industry benchmark. The 2016 edition has been completely revised to bring you up-to-the-minute information. In his inimitable…

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Through an international comparison, Cheryl Warsh introduces the major themes in both historical and anthropological studies of beverage alcohol use. In a separate essay she describes the stigma attached to female alcoholism, particularly its association with…

Paperback | French

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