45 results for

Sort By:

Sorted By: Top Matches
Filtered By:
Books
Food and Drink
Beverages
$45 - $49.99
Hardcover
1 - 12 of 45 Results
Top Matches
Hardcover

|February 14, 2017

$48.99 online

$55.00

save 10%

In stock online

Available in stores

Éric Beaumard is one of the world’s most renowned sommeliers. He is currently sommelier-in-chief and director of the Michelin-rated restaurant Le Cinq at the Four Seasons Hotel George V in Paris and oversees the cellars of all European Four Seasons…
Hardcover

|February 14, 2017

$47.45 online

$75.00

save 36%

In stock online

Available in stores

The ultimate bar book, from the world’s finest cognac producer.   Lavishly illustrated, this is the first book on the world's most famous cognac producer. Considered a benchmark of excellence, its blends have become icons of refinement and luxury. In…

In stock online

Not available in stores

Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world’s best during the eighteenth and nineteenth centuries. During the first democratic elections in…
Hardcover

|This title releases September 30, 2017

$48.01 online

$53.95

save 11%

Pre-order online

Not yet available in stores

• Belgian beer expert Jef Van den Steen looks at the history and production of all thirty Belgian abbey beers What are the remarkable stories about this authentic, labor-intensive product? In which way are Trappist beers different from the others? In…
Hardcover

|November 10, 2015

$46.62 online

$57.50

save 18%

In stock online

Not available in stores

At Château Angélus, in the heart of Saint-Émilion in France, the vine and the wine are a religion, a passion shared by the Boüard de Laforest family since 1782. Here is the story of the family, the land, and their exceptional wines. In…

In stock online

Not available in stores

Hardcover

|August 29, 2014

$47.26 online

$49.95

save 5%

In stock online

Not available in stores

The most comprehensive guide to the wines of the entire continent, Wines of South America introduces readers to the astounding quality and variety of wines that until recently have been enjoyed, for the most part, only locally. Master Sommelier Evan Goldstein…
Hardcover

|March 8, 2016

$45.68 online

$49.95

save 8%

In stock online

Not available in stores

Riesling is the world’s seventh most-planted white wine grape variety and among the fastest growing over the past twenty years. It is a personal favorite of many sommeliers, chefs, and other food and wine professionals for its appealing aromatics, finesse,…
Hardcover

|This title releases October 17, 2017

$48.06 online

$54.00

save 11%

Pre-order online

Not yet available in stores

A stunningly packaged, definitive guide to bar-building from one of the world’s most acclaimed bartenders.   Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book to explain the ins and outs of…

In stock online

Not available in stores

Over the past three decades, a wine revolution has been taking place across the United States. There are now more than 7,000 American wine producers—up from 440 in 1970—and the best bottles are every bit as good as the finest wines of Europe. American…
Hardcover

|October 1, 2011

$48.05

In stock online

Not available in stores

Cutty Sark – the whisky, not the ship – was launched in 1923 and went on to become one of the most popular whiskies in the world. The first Scotch whisky to sell more than 1 million cases annually in the USA it was noted for its light color and easy…

In stock online

Not available in stores

Flanders Fields is much more than inspiring pieces of nature with beautiful scenery and unique, old cafés. The region boasts a wealth of historical and cultural heritage, as is evident from its rich beer and food culture. There is no better place to taste…