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Hardcover

|This title releases November 7, 2017

$57.85 online

$65.00

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Larousse Wine 's comprehensive coverage of the wine-producing regions of the world is invaluable. Each section begins with it a beautiful color illustration of the area, with the major districts, rivers, and cities highlighted. A short history and analysis of…
Hardcover

|November 7, 2013

$58.55 online

$74.95

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In this book, Clive Coates, a Master of Wine who has spent four decades of his distinguished career in Burgundy, shares his vast insider’s knowledge of one of the world’s most exciting, complex, and intractable wine regions. Personal rather than…

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Hardcover

|May 16, 2014

$56.87 online

$62.95

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Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy the most diverse country in the world of wine. This diversity is reflected in the fact that Italy grows…
Hardcover

|January 1, 2013

$57.80 online

$64.95

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Original labels of all Bordeaux First Growth chateaux, from 1928 through 2005, together with commentary by the author and various significant observers of vintages over the years.
Hardcover | French

|December 8, 2015

$59.95

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Hardcover

|November 6, 2013

$58.00 online

$116.00

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Champagne may be the most misunderstood category of wine in the world, as many labels of sparkling wines bear the name in error. True champagne comes only from the French province of Champagne and contains three specific grape varieties. But figuring out more…
Hardcover

|This title releases October 1, 2017

$57.80 online

$64.95

save 11%

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With craft spirits becoming more popular every year, whiskey knowledge has become vital cultural currency. With this complete kit, you can host a professional-style whiskey tasting in the comfort of your own living room as it guides you through the history of…

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Profiling 130 wine grapes, covering classic, second tier and alternative varieties, Varietal Wines provides the most up-to-date and comprehensive survey of the varieties currently grown and made in Australia. James Halliday explores the history of classic and…
Hardcover | French

|November 19, 2012

$59.95

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You're about to be introduced to the umami factor: the secret to sensational custom-made beverages, including spirits, wine, beer, soft drinks, and more. Chances are you have never heard of umami, the taste impression created by certain amino acids in a food or…

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