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Hardcover | French

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Here is a practical, comprehensive guide to winemaking, wines, and wine appreciation, written by an expert uniquely qualified by many years of experience in the field. Looking at winemaking as a craft as well as an art, Philip Jackisch augments a wealth of…
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Bar à jus

by Erin Quon

|March 23, 2015

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Passion café

by Anette Moldvaer

|October 20, 2015

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Grands ou modestes, chers ou bon marché, certains vins se distinguent par leur caractère et leur authenticité. Nadia Fournier les a dénichés pour vous! Le guide du vin Phaneuf, d'une richesse d'informations inouïe, est de son côté tout simplement magistral.…
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