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From the editors of FOOD & WINE As a trend-watching, style-setting annual, FOOD & WINE Cocktails keeps tabs on the best new drinks at the best bars, restaurants and lounges. The 140-plus cocktails here have been created by some of the country's best mixologists.…

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$29.95

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How wine is made, from field to cellar to bottle. Great wine is a complex blend of nature, art and science. In this updated new edition of a classic book, the "how and why" of a wine's creation are examined in detail. Acclaimed wine writers James Halliday and…

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Every drink for every day for every occasion. From Martinis and Manhattans to sparkling Bellinis and fruity, frozen daiquiris, this user-friendly collection of cocktail recipes will turn anyone into an outstanding bartender! Arranged by spirit type and filled…

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More cocktails, more shooters, more fun bar lingo, more astounding facts and reasons to celebrate— Mulligan’s Bar Guide is back with over 450 recipes. A bestseller—over 200,000 copies sold—this well-priced and handy guide is Canada’s…

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Handy guides that use pictures to give readers the information they need, 101 Essential Tips feature comprehensive coverage, beautiful full-color images, and straightforward, practical information on a wide variety of subjects. Every point can be absorbed quickly…

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Want to impress your friends? Serve up some outstanding wine with dinner--and then tell them it's homemade! In Making Homemade Wine , author Robert Cluett takes the mystery out of winemaking. Using his simple nine-step process, you'll learn how to make…

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This journal is designed to guide you through the next 100 teas you taste. Keeping notes about each cup of tea encourages you to drink your tea actively, paying attention to taste, aroma, appearance, and how it feels in your mouth. When you journal about it, tea…

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$24.95

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An illustrated guide to the world's teas. Tea is second only to water as the most-consumed beverage in the world. When recent studies revealed green tea's health benefits, North American consumption skyrocketed. Tea is a comprehensive guide to non-herbal tea,…

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$6.68

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The Little Book of Coffee Tips by Andrew Langley, aimed at coffee aficionados, reveals how to discriminate between Kenyan and Columbian; the correct dosage for first-rate espressos; why you should avoid storing coffee in the freezer; and hints for perfect French…

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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity…

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The Whiskey Companion is a comprehensive guide to more than 100 of the best whiskies, including several rare varieties from around the globe. Each whiskey featured in the book is accompanied by a wealth of distillery facts, tasting notes, and recommendations.…

200 super smoothies

by Collectif

|February 4, 2015

Paperback | French

$9.95

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