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The Little Book Of Craft Beer: A Guide To Over 100 Of The World's Finest Brews

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There is an increasing demand for information on the best craft beers around the world, and how best to pair it with food. Look no further: this is your essential guide to knowing everything you need to know about craft beer; how to make it, the different styles…
Lapeyrie 2018
Paperback | French

|October 9, 2017

$19.95

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The Third Presbyterian Cook Book and Household Directory, March, 1917

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Prosecco Cocktails: 40 Tantalizing Recipes For Everyone's Favourite Sparkler

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A collection of 40 delicious cocktail recipes featuring the Italian sparkling wine that has taken social drinking by storm-Prosecco! Ah, Prosecco, how we love it! With its crisp, zesty bubbles and light, fruity flavor, Champagne's perkier younger cousin is our…
The Artisanal Kitchen: Holiday Cocktails: The Best Nogs, Punches, Sparklers, And Mixed Drinks For…

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Holiday Cocktails is the newest addition to the Artisanal Kitchen series, adapted from Raising the Bar (Artisan, 2004) by master mixologist Nick Mautone. Holiday Cocktails provides dozens of foolproof ideas for successful entertaining at home, including the…
The Culture of the Grape, and Wine-Making

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The Philosophy of Disenchantment

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Soups, Savouries, Sweets, with a Chapter on Breads

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Elementary Botany
Paperback

|October 4, 2017

$19.50

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