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Coffee is the most popular drink worldwide with around two billion cups consumed every day. More and more people are turning to good quality, fair trade coffee (premiumization); evident by the number of independent coffee shops opening up in towns and cities as…

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With more than three million copies sold, this perennial bestseller by James Beard Lifetime Achievement Award Winner Kevin Zraly is the most popular wine guide on the market.  “When it comes to beginners’ wine guides, Windows on the World…

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A lively husband and wife team recounts their twenty-year climb from amateur winemakers to recipients of an almost unheard-of perfect score from Robert Parker's Wine Advocate. Kathryn and Craig Hall launched themselves head first into Napa Valley 20 years ago…

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A collection of 18 must-visit places for afternoon tea in the United States-from luxury hotels to independently owned tearooms-will delight those who plan to include a stop or two for a soothing cup of tea and delicious fare in their travels. In addition to brief…

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Once and for all, America learns the likely inventor of its beloved bourbon. Bourbon is not just alcohol -- this amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad…

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Forget hops: The revolution in craft beer is taking place in gardens, farmer’s markets, and deep in the woods outside rural towns across the country. It’s beer that offers a sense of place, incorporating locally sourced and seasonally harvested…

Cocktails

by Klaus St. Rainer

|September 6, 2016

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Learn the art of mixing perfect drinks with Cocktails , the third "Best Cocktail Book in the World." Klaus St. Rainer, an award-winning expert voted "Bartender of the Year" in 2013, shares 70 cocktail recipes for all the key classics as well as his own signature…

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In Colonial Spirits , Steven Grasse presents a historical manifesto on drinking, including 50 colonial era– inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of a dizzying number of drinks: beer,…

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In Cocktail Cookbook , Oskar Kinberg presents 75 cocktails that will change the way you drink. The master barman shows you simple recipes for homemade bar ingredients such as nettle cordial, olive oil-infused gin and kiwi and avocado puree - and then how to…

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Everyone has questions about drinking, but it can seem like every bartender (and bargoer) has different answers. Between the old wives' tales, half-truths, and whiskey-soaked conjectures, it's hard to know what to believe—until now. Armed with cutting-edge…

Down Beer Street: History In A Pint Glass

by Mika Rissanen

|This title releases September 28, 2016

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From the Irish monks who spread brewing techniques, and Christianity, across Europe, to how beer prompted Martin Luther's Theses, to its role as a sports drink in the Tour de France, Down Beer Street is the history of the world as seen through a pint glass.…

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Everyone loves happy hour, especially after a long week at the office. If you could get happy hour food and drink specials at home, without the noise pollution and crowds of your local bar, wouldn’t that be great? Well, nothing’s stopping you. With…