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Hardcover

|This title releases September 28, 2017

$155.75 online

$175.00

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• The new revised version of the standard book on the Romanée-Conti vineyard, complete with new photographs and additional text • The first edition won the award for Best Wine Book of the year on the Gourmand World Cookbook Awards in 2013 The…

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Wine enthusiasts everywhere rejoice! Wine Grapes provides absolutely everything the connoisseur wants to know about the succulent, remarkable fruit that care, love, skill, and time transform into humankind’s most beloved beverage—and presents it all…

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Many wine drinkers would like to be more adventurous but are reluctant to experiment by choosing an unknown wine that may disappoint. There are literally tens of thousands of wines and scores of countries around the globe producing them - and shelf after shelf of…
Hardcover | French

|September 29, 2008

$102.95

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Hardcover

|This title releases September 25, 2017

$144.18 online

$162.00

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A complete and richly illustrated book on champagne, ranging from the five "incontournables" (Veuve Clicquot, Piper-Heidsieck, Moët & Chandon, etc.) to medium-sized champagne houses and about twenty smaller quality brands A sparkling…
Hardcover

|March 5, 2017

$104.95

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I rode bike and drove to every coffee window on SW 8th St from South Beach to the Everglades and other major coffee windows and cafeterias all over Miami and photographed everything. It's all in this book, along with interviews and a visit to the sugar cane…
Hardcover

|September 29, 2015

$104.21 online

$110.00

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This hardcover celebrates the 150th anniversary of famed Spanish winery Vega Sicilia, one of the oldest in Europe. Vega Sicilia offers a glimpse of the winery through the eyes of three artists: Gautier Deblonde, Johnnie Shand Kydd and Ricca Kawai Kalderon.
Paperback

|May 15, 2006

$126.62 online

$131.99

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Now Available for the First Time in Paperback! This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverage includes…
Hardcover

|February 23, 1959

$140.18 online

$155.50

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CONTENTS - INTRODUCTION - 2. SUGARS AND SYRUPS - 3. ARTIFICIAL AND HIGH- POWER SWEETENING AGENTS - 4. ACIDS AND ACIDULATION - 5. WATER AND WATER TREATMENT - 6. FLAVORS AND FLAVORING - 7. SPECIALTY AND FRUIT FLAVORS - 8. EMULSIONS AND SPECIALTIES - 9. COLORS AND…

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Richard Mendelson brings together his expertise as both a Napa Valley lawyer and a winemaker into this accessible overview of American wine law from colonial times to the present. It is a story of fits and starts that provides a fascinating chronicle of the…
Hardcover

|September 1, 2006

$317.62 online

$335.99

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The market for carbonated beverages has grown dramatically over recent years in most countries, and this growth has required changes in the way factories are run. Like other food products, soft drinks are required to be produced under stringent hygiene…

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There is a saying among winemakers that "great wine begins with dirt." Beginning from this intriguing premise, The Winemaker's Dance embarks on an eye-opening exploration of "terroir" in one of the greatest places on earth to grow wine#151;California's Napa…