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Husband-wife team Dana and John Shultz founded the Minimalist Baker blog in 2012 to share their passion for simple cooking and quickly gained a devoted following of millions worldwide. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant,…

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Modern and inspiring vegetarian, vegan and gluten-free recipes from the bestselling authors and bloggers. In Green Kitchen At Home David Frenkiel and Luise Vindahl are back, this time with simple yet delicious recipes that can be cooked during a busy week,…
Hardcover

|October 14, 2014

$35.93 online

$39.95

save 10%

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The hotly anticipated follow-up to world-renowned Chef Yotam Ottolenghi's bestselling and award-winning cookbook, Plenty , featuring 120 vegetarian dishes organized by cooking method. Yotam Ottolenghi is one of the world’s most beloved culinary talents. In…
Hardcover

|September 27, 2016

$36.93 online

$43.95

save 15%

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Erin Gleeson, the New York Times bestselling author of The Forest Feast, returns with a gorgeously illustrated cookbook packed with 100 brand-new simple vegetarian recipes designed for relaxed entertaining.   When food photographer and stylist Erin Gleeson…
Hardcover

|August 18, 2015

$36.54 online

$39.99

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From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week.Many more of us are interested in eating healthier food on a…
Hardcover | French

|November 23, 2016

$39.95

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Hardcover

|December 3, 2015

$37.36 online

$49.95

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The demand for vegan cookbooks is growing a pace as more and more people stop eating animal products for ethical or health reasons - Vegan Bible containing more than 500 recipes and fully illustrated with pictures on every spread is the most comprehensive vegan…
Hardcover

|July 26, 2016

$36.16 online

$41.00

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NO 1 BESTSELLER AND WINNER COOKBOOK OF THE YEAR AT THE 2016 IBAS! 'These lovely boys always create incredibly tasty food.' Jamie Oliver David and Stephen Flynn put fun, deliciousness and friendship at the heart of their cooking. By showing that vegetarian food…
Hardcover

|September 18, 2009

$35.33 online

$50.00

save 29%

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Whether you're a new to vegan cooking, a long-time vegan, or someone who is just trying to eat meatless meals a few times a week, this is the book for you. You will have a lifetime of recipes and inspiration.These delicious recipes for breakfast, lunch, dinner…
Hardcover

|This title releases October 24, 2017

$35.59 online

$39.99

save 11%

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'The kind of cook who makes you want to eat vegetarian food even if you aren't vegetarian . Anna's skill is that she manages to make veggie food simple and super desirable, so even if you're a staunch meat-eater, you won't feel like you're missing out'…

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The Little Dessert Cookbook authored by Health-Supportive Chef and Vintage Cookbook Collector Laura Crotty and will be our first product under the Broiled Grapefruit brand name. Featuring an Introduction by Celebrity Chef and multiple James Beard Award recipient…

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Healthy Italian recipes from Britain's favorite Italian chef. In his first meat-free cookbook, Gino D'Acampo brings together his favorite dishes. The Italian diet is one of the healthiest in the world. Based on simple fresh vegetables and crisp salads, and…