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Quench: Handcrafted Beverages To Satisfy Every Taste And Occasion
Hardcover

|November 15, 2017

$8.00 online

$19.95

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Over 100 recipes for soft and hard drinks—including natural sodas, fruit nectars, tisanes, shrubs, kombucha, bitters, liqueurs, wines, infused liquors, party punches, and more—from the author of Handmade Gatherings .      From…
This Calls for a Drink!: The Best Wines and Beers to Pair with Every Situation

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What wine goes with your life? Any decent wine book can tell you what to drink with a grilled steak. But what’s the best wine to pair with a blind date? For watching the Oscars? For a big birthday? Written by Diane McMartin, this inspired drinking guide…
Gin Cocktails
Hardcover

|December 5, 2017

$9.99

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Perfect for gin-lover or bartender, a handbook of 50 classic and original cocktails and blends.
The Little Book Of Whisky Tips
Hardcover

|November 28, 2017

$9.78 online

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Within these pages there are notes on how to nose, taste and savour and which glassware to use for optimum appreciation. There's also a variety of food tips which recommend the addition of a wee drop to soups, casseroles and desserts, and a cache of fantastic…
In Defence of the Olive in a Martini
Kobo ebook

|December 4, 2017

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The problem of how to garnish a Martini has always divided generations of devotees. From the very start we wish to state clearly which side we are going to align ourselves with: we are absolutely and unconditionally on the side of those who consider the olive as…
The Little Book Of Wine Tips
Hardcover

|November 28, 2017

$9.78 online

$10.99

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Within these pages you'll find a vat of information, from the first few rudimentary principles of what to choose and when to drink, through to advice on cellar storage and food-and-wine matching. Learn how to spot tainted corks, what to do with any leftover…
The Chemistry of Sakè Brewing
Kobo ebook

|November 3, 2017

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A detailed analysis of the processes and chemical reactions involved in the Brewing of Sake wine from rice. With illustrations of brewing machines, sake cells undergoing reactions and mathematical charts. This book written in 1881 by R.W. Atkinson of the…
Handbuch für Barmänner: Und ein Ratgeber für Hotels und Restaurants

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In den 1860er Jahren erstmals erschienen und mehrfach überarbeitet, zählt Harry Johnsons Handbuch für Barmänner (Originaltitel "Bartenders' Manual") zu den Klassikern der Barliteratur und ist eines der ältesten Bücher zum Thema. Die vorliegende Ausgabe…
Los 100 mejores vinos por menos de 10 euros, 2018: 5 años de vinos inolvidables

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Tras cinco ediciones, Los 100 mejores vinos por menos de 10 € se ha convertido en un referente para todos los amantes del vino. La edición de 2018 es muy especial, ya que Alicia Estrada ha seleccionado los 100 mejores vinos de los 500 elegidos en estos cinco…
The Busy Person's Collection Of Insanely Interesting Beer Bullshit: the craft drinks world beyond…

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"I am not a busy person or a lover of insanely interesting things, but I do love great bull$hit." - Dev Drake, The Communist Beer Manifesto So full of beer facts, brew myths, drinking life trends, and history, psychoanalyzed in such an entertaining way, that…
Bier selber brauen: einfach - günstig - lecker
Kobo ebook | German

|November 8, 2017

$7.99

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Egal ob Pils, Alt, Kölsch oder Weizen - Bierbrauen ist nicht schwer und es muss auch nicht teuer sein. Mit wenigen Utensilien, wovon viele in den meisten Haushalten ohnehin vorhanden sind, lässt sich recht einfach ein gutes und leckeres Bier zu Hause herstellen.…
Opas selbstgemachte Schnäpse & Liköre
Kobo ebook | German

|November 10, 2017

$6.99

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Hochprozentige Köstlichkeiten selbstgemacht • 90 leckere Schnäpse & köstliche Liköre zum Selbstansetzen • Mit wichtigen Hinweisen zur Auswahl der Zutaten und zur Einlagerung • Mit hilfreichen Tipps zum gesundheitlichen Nutzen • Bewährte, leicht umsetzbare…
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