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Tasting Cider: The CIDERCRAFT® Guide to the Distinctive Flavors of North American Hard Cider

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This complete guide to North America’s oldest beverage celebrates hard cider’s rich history and its modern makers, as well as its deliciously diverse possibilities. Flavor profiles and tasting guidelines highlight 100 selections of cider — including single…
Halliday Wine Companion 2018: The Bestselling and Definitive Guide to Australian Wine

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The Halliday Wine Companion is the guide to Australian wine. Written by respected wine authority, critic and vigneron James Halliday, the book is keenly anticipated by winemakers, collectors and wine lovers each year, and is recognised nationally as the industry…
Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines…

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A fresh, appealing guide to brewing hard cider that makes everything from sourcing fruits and juices to bottling the finished cider accessible and fun. Homebrew guru Emma Christensen presents accessible hard cider recipes with modern flavor profiles that make for…
Krebs mag keinen Tee
Kobo ebook | German

|August 10, 2017

$17.09 online

$21.26

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Sagen Sie dem Krebs den Kampf an! Zahlreiche Studien haben gezeigt, dass die Entstehung von Krebs untrennbar mit der Funktion unseres Immunsystems zusammenhängt. Teeblätter sind reich an sogenannten Polyphenol-Antioxidantien, die unser Immunsystem stärken,…
Windsor Pubs
Kobo ebook

|June 15, 2017

$16.19 online

$20.15

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The Berkshire town of Windsor has a rich royal history and you’ll find no better illustration of this than in its many and varied old hostelries. People have been enjoying the hospitality offered by the town’s watering holes since William the Conqueror first…
Mixology Bar Guide No. 6
Kobo ebook | German

|June 13, 2017

$15.99

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Der MIXOLOGY BAR GUIDE ist der führende Begleiter für Barflys und Connaisseurs auf der Suche nach einem perfekten Drink. Er umfasst die Adressen der besten Cocktail- und Bierbars in Deutschland, Österreich und der Schweiz sowie Ausgehtipps für große…
Sloshies: 102 Boozy Cocktails Straight from the Freezer
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|June 13, 2017

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$19.95

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It’s not your mother’s Piña Colada! Sophisticated, flavorful, with fresh ingredients and the perfect hit of booze, a sloshie is a high-octane slushie—the ideal summer drink that’s a far cry from the cloyingly sweet blender cocktails of yore. Written by Jerry…
Bristol Pubs
Kobo ebook

|June 15, 2017

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$20.15

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Ever since it was the starting point for voyages of discovery to the New World, the old port of Bristol has boasted a wealth of taverns, inns, alehouses, and public houses. Most of the older drinking establishments that have survived have stories to tell –…
J'aime les smoothies
Kobo ebook | French

|June 7, 2017

$18.99

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La solution santé pour les gens pressés ! Faits avec des fruits et des légumes frais ou surgelés, du yogourt, du lait, de la boisson végétale, du jus ou du tofu, les smoothies apportent une touche d'onctuosité rafraîchissante à votre menu : petits-déjeuners…
Los nuevos viñadores: Una nueva generación de viticultores españoles

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«Presento aquí una selección personal de catorce perfiles que cubre la mayoría de la geografía vitícola española. Perfiles que hablan de historias, de paisaje, de viñedo y de gastronomía, de pasión y de tradición. No encontrarán taninos, ni añadas, ni puntos, ni…
Are You My Wine?
Kobo ebook

|This title releases September 12, 2017

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A delightfully illustrated spoof that demystifies wine and helps you understand the key traits of different varietals When Penguin finishes work for the day, he hurries off to the wine bar in search of his ideal wine. With the help of Bunny, Cat, Wolf, Bear and…
Papilas y moléculas
Kobo ebook | Spanish

|This title releases September 19, 2017

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François Chartier presenta la nueva ciencia aromática para descubrir el mundo de los sabores ocultos de los alimentos y el vino y la armonía entre ambos, a través del análisis profundo de las moléculas de los alimentos, las grandes responsables de la relación…