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Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy the most diverse country in the world of wine. This diversity is reflected in the fact that Italy grows…read more

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An indispensable book for every wine lover, from some of the world's leading wine experts. Where do wine grapes come from and how are grape varieties related to one another? What is the historical background of each one? Where are they grown? What sort of wines…read more

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Chai: The Experience of Indian Tea is a journey into the heartlands of tea production, across the length and breadth of India, offering a glimpse into the history and culture of the people who cultivate it, the process of growing, the diversely beautiful…read more

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Turn to Grossman's Guide to Wines, Beers, and Spirits for quick answers to your questions about any alcoholic beverage and for insights into the history and origins of liquor. Whether you're looking for technical advice or interesting conversation pieces, this…read more

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An alphabetical overview of more than 750 Belgian beers, including interesting facts and figures, illustrated with pictures of the original bottles and glasses. An update of the bestselling 2007 book.read more

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Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy the most diverse country in the world of wine. This diversity is reflected in the fact that Italy grows…read more

Grossmans Guide to Wines, Beers, and Spirits

by Harold J. Grossman

|This title releases September 13, 2016

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Hardcover | French

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This publication contains over 6000 drink concoctions collected in over five hundred cities, towns, little hamlets and many villages in over fifty countries and all of the fifty states. That is almost three times the number of recipes in any other drink book that…read more