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Hardcover

|December 1, 2016

$98.34 online

$110.50

save 11%

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Kobo ebook

|October 20, 2016

$98.39 online

$123.00

save 20%

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Many wine drinkers would like to be more adventurous but are reluctant to experiment by choosing an unknown wine that may disappoint. There are literally tens of thousands of wines and scores of countries around the globe producing them – and shelf after shelf of…
Kobo ebook

|October 20, 2016

$98.39 online

$123.00

save 20%

Available for download

Not available in stores

Many wine drinkers would like to be more adventurous but are reluctant to experiment by choosing an unknown wine that may disappoint. There are literally tens of thousands of wines and scores of countries around the globe producing them – and shelf after shelf of…
Kobo ebook

|October 7, 2015

$98.39 online

$122.99

save 20%

Available for download

Not available in stores

Craft beer sales are flourishing across the U.S. and without a continual emphasis on producing the highest quality beer, the health of the entire craft brewing industry is in jeopardy. Proper quality management for small, regional, and national breweries is…

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More than 150 years after Louis Pasteur attributed fermentation to a living organism, the field of wine microbiology and chemistry is vibrant with discovery. The last decade alone has seen great strides in our understanding of the biochemistry involved in…

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How can a small winery possibly compete with the marketing of massive wine companies? How can it hope to capture the over-stimulated mindshare of the modern consumer? By being strategic. This revised and updated edition to the bestselling book puts the vast bank…

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Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table…
Hardcover

|February 28, 2015

$98.00

Ships within 1-3 weeks

Not available in stores

This thorough and inspirational book presents some of the finest wine cellars in the world.