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indigoBryanna Clark Grogan


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Features many innovative recipes for vegetarian "mock meat" dishes, just like those enjoyed in Buddhist restaurants, as well as authentic, flavorful vegetable dishes. These recipes produce great results without exotic ingredients or special cooking equipment.

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This collection of vegan recipes will conquer anyone's resistanace to healthful, low-fat meals. Includes delicious vegetarian roasts, dairy-free cheese substitutes, juicy veggie burgers and fries, low-fat homemade ice cream, and more!

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A cookbook for people who love to cook. Authentic international recipes turned healthy and meatless by an expert. A vegan Joy of Cooking .  Leading vegan cooking expert Bryanna Clark Grogan shares her vast knowledge of international cooking with over…

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Read the latest information on why soyfoods work so effectively to help women through menopause, and learn the secrets for making delicious meals with soyfoods that the whole family will love.

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Over 100 delicious recipes for managing milk allergy and lactose intolerance by two renown vegan chefs, Bryanna Clark Grogan and Jo Stepaniak, show that you needn't give up your favorite foods due to allergies. Comprehensive information by well-known dietitan…

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Until Dr. Barnards scientific breakthrough most health professionals believed that once you developed diabetes you were stuck with itand could anticipate one complication after another from worsening eyesight and nerve symptoms to heart and kidney problems. But…

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These quick, low-fat vegetarian meals are perfect for those who don't have time to cook dinner but would like to enjoy tempting and nutritious dishes.

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Vegan cooking expert Bryanna Clark Grogan presents regional Italian dishes, enriched with fascinating food history of the area, and reveals how Itailan cooks work their culinary magic.

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Fiber can aid digestion and help protect against heart disease and cancer. These recipes show how to use high-fiber foods to make delicious, flavorful meals that are as tasty as they are healthful.

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From the author of the highly acclaimed The (Almost) No Fat Cookbook comes another tasty collection of very-low-fat recipes, this time with a focus on holidays from around the world. Satisfying, festive meals that are heart-healthy and easy on the waistline.