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indigoByron Ayanoglu

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Paperback

|July 21, 2011

$16.01 online

$19.95

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The perennial bestseller is back with a new look. The first two editions of Simply Thai Cooking have sold over 100,000 copies, and it's not hard to see why. Thai cooking is exhilarating, it's exotic -- and it's easier to make than ever before. The exciting,…
Paperback

|April 11, 2008

$22.43 online

$27.95

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Authentic curries made easy. Curry is enjoyed throughout the world. This wonderful selection of curry recipes draws its inspiration from India, Thailand, China, England, Indonesia and the Caribbean. These quick, easy and tantalizing recipes feature ingredients…
Paperback

|September 30, 2013

$18.95

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The Traveler's Tale begins in a small village in Turkey where the protagonist, Jefferson Cooper, finds himself (despite himself ). He has no idea why he is there, nor who he is. An apparent victim of some sort of selective amnesia, with a suitcase full of…

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Paperback

|November 16, 2001

$18.95

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Byron Ayanoglu's Love In The Age Of Confusion is a sexy romp packed with mouth-watering descriptions of food, endless supplies of ouzo, gags, and absurd collisions. In this fictional début by the well-known food-writer, pure laine Quebec locks horns with…