We found 7 results
indigoDeborah Madison

Sort By:

Sorted By: Top Matches
Filtered By:
Hardcover
1 - 7 of 7 Results
Top Matches
Hardcover

|March 11, 2014

$32.20 online

$46.00

save 30%

In stock online

Available in stores

A fully revised and expanded edition of the most comprehensive vegetarian cookbook ever published, with more than 400,000 copies in print, from America’s leading authority on vegetarian cooking. What Julia Child is to French cooking, Deborah Madison is to…
Hardcover

|March 28, 2017

$29.75 online

$42.50

save 30%

In stock online

Available in stores

From the foremost authority on vegetarian cooking and one of the most trusted voices in food comes a carefully curated and updated collection of 100 favorite and most inspired recipes, reflecting how Deborah Madison loves to cook now. Deborah Madison's newest…

In stock online

Available in stores

In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and author of Vegetarian Cooking for Everyone , reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and…
Hardcover

|August 11, 2015

$3.00 online

$29.99

Out of stock online

Available in stores

Renowned vegetarian cookbook auhor Deborah Madison set out to learn what people chew on when there isn't anyone else around. The responses are surprising-and we aren't just talking take-out or leftovers. This is food-gone-wild in its most elemental form. In a…
Hardcover

|October 30, 2012

$4.00 online

$39.95

Out of stock online

Not available in stores

Deborah Madison, author of the bestselling Vegetarian Cooking for Everyone , has enlightened millions of Americans about the joys of vegetarian cuisine. Now, after six books for the savory palate, she's finally introducing us to her spectacular fruit…

Out of stock online

Not available in stores

0000000000000 0000000000 0000000000000
Hardcover

|November 6, 2007

$35.00 online

$50.00

Out of stock online

Not available in stores

The tenth anniversary edition of this landmark cookbook, with more than 325,000 copies in print, includes a new introduction from Deborah Madison, America’s leading authority on vegetarian cooking. What Julia Child is to French cooking, Deborah Madison is…