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indigoFrancois Chartier


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Trade Paperback | French

$39.95

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In stock online

Available in stores

What's the secret relationship between the strawberry and the pineapple? Between mint and Sauvignon Blanc? Thyme and lamb? Rosemary and Riesling? In Taste Buds and Molecules , sommelier François Chartier, who has dedicated over twenty years of passionate research to the molecular…read more

In stock online

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What's the secret relationship between the strawberry and the pineapple? Between mint and Sauvignon Blanc? Thyme and lamb? Rosemary and Riesling? In Taste Buds and Molecules , sommelier François Chartier, who has dedicated over twenty years of passionate research to the molecular…read more

Ships within 1-3 weeks

Available in stores

Hardcover | French

$29.95

In stock online

Not available in stores

Trade Paperback | French

$22.95

Ships within 1-3 weeks

Not available in stores

Nous y voilà! François Chartier et Stéphane Modat annoncent l’arrivée des jours ensoleillés avec la parution du quatrième tome de la collection Papilles pour tous! Été qui clôt en beauté la collection consacrée à la cuisine aromatique au fi l des saisons. À vos barbecues et terrasses, cuisiniers…read more

Trade Paperback | French

$29.95

Ships within 1-3 weeks

Available in stores

Hardcover | French

$29.95

Ships within 1-3 weeks

Not available in stores

Ships within 1-3 weeks

Not available in stores

Trade Paperback | French

$22.95

Ships within 1-3 weeks

Not available in stores

Trade Paperback | French

$39.95

Ships within 1-3 weeks

Not available in stores

Hardcover | French

$22.95

Ships within 1-3 weeks

Not available in stores

François Chartier annonce le retour des beaux jours avec la parution de son troisième tome de la collection Papilles pour tous, cuisine aromatique de printemps . La collection met en vedette des recettes « classiques » du quotidien à la sauce de François Chartier et Stéphane Modat. Grâce aux…read more