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indigoMichel Roux

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Hardcover

|January 28, 2009

$24.95

Out of stock online

Not available in stores

From master chef Michel Roux, a gorgeous, full-color cookbook that demystifies the art of pastry making For many home cooks, making pie and pastry can be intimidating. Now, in his exciting new cookbook, Michelin three-star chef Michel Roux shows how easy it is to…
Kobo ebook

|September 15, 2014

$22.49 online

$28.11

save 19%

Available for download

Not available in stores

As an ingredient, canned seafood often gets short shrift; it's often considered a mundane filler for salads, casseroles, and sandwiches by those in a hurry or on a budget. But while fresh is always best, there's no reason why canned seafood has to be boring.…