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Hardcover

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The Little Pasta Cookbook explores the wonderful world of pasta. Whether it's a comforting lasagna on a cold winter's night, a quick bowl of tagliatelle pomodoro after work, or a creamy pasta with prawns to serve up to friends, this little book will show…
Hardcover

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$9.99

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Basics to brilliance, techniques, tips and trusted recipes - Mastering the Basics are the ideal guides for both the novice and competent cook alike. Illustrated throughout in full colour, these trusted recipes for either baking or pasta are accompanied by…
Paperback

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$2.00

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With little time, less money, and limited kitchen equipment, the culinary life of a student is too often a boring story of popcorn and EasyMac. It's true, there are other things to plan and think about... But with this book, you'll realize it's not so hard to…
Hardcover

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$14.99

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The assassination of Julius Caesar, the Crusades, Columbus's discovery of the New World, D-Day - we've all heard of these famous events, but how much do we really know about them? Whether you are a student or someone who just wants to know more about the world we…
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The Little French Cookbook explores the ways in which geography, climate, culture and tradition have shaped one of the world's most popular cuisines. It takes a look at the behind-the-scenes world of growers, artisans, chefs and home cooks, whose passion for…
Paperback

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The Little Moroccan Cookbook features more than 80 recipes, selected to best reflect the unique characteristics and breadth of styles that are the essence of Moroccan cooking. Illustrated with beautiful location shots as well as images of finished dishes and…
Paperback

$23.95

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All young chefs need to know to bake spectacular cakes and light-as-air pastries   By mastering a few simple techniques, many seriously "grown-up" baked items are well within the grasp of budding young chefs. In this cookbook, the aim of the game is…

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A must-have for cooks on the go, these favourite baking recipes from the Murdoch Books Test Kitchen include pies, cookies, cakes and special-occasion desserts from the traditional to the contemporary. Good cooks, reluctant cooks, busy cooks, novice cooks…every…
Paperback

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$9.99

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Basics to brilliance, techniques, tips and trusted recipes - Mastering the Basics are the ideal guides for both the novice and competent cook alike. Illustrated throughout in full colour, these trusted recipes for either baking or pasta are accompanied by…
Kobo ebook

$7.69 online

$9.99

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Cross-stitch and other counted thread techniques are enduringly popular. This book provides both beginner and experienced stitchers with instructions and inspiration for 23 pretty and useful projects for garments, gifts and homewares. The designs are a mix of the…
Kobo ebook

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The original Chunky cookbooks have sold well in excess of 2 million copies in more than 50 countries. This welcome addition to the series follows the same winning formula, with all recipes triple-tested and each one accompanied by a photograph. If you're eating…