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indigoFood and Drink

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Cook For Syria Recipe Book

by Clerkenwell Boy

|This title releases May 15, 2017

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$46.95

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Clerkenwell Boy and Serena Guen originally came up with the idea to curate one charity dinner, with one chef, in aid of UNICEF UK's humanitarian work helping children and refugees affected by the crisis in Syria. This quickly became a large-scale banquet with…

On mange quoi ce soir ? Spécial Green

by Gabet, Sylvia

|This title releases May 1, 2017

Paperback | French

$43.95

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Depuis une vingtaine d'années, Sylvia Gabet met au point une cuisine facile et originale. Ses livres, qui prouvent que la cuisine peut être amusante, succulente, inratable, généreuse et saine, ont remporté de nombreux prix : prix du Fooding, prix du Meilleur…

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A New York Times Bestselling Author A USA Today Bestselling Author A Globe and Mail Bestseller Author Told from the perspective of beloved housekeeper Kinky Kincaid, a starring character in Taylor's cherished series, An Irish Country Cookbook explores Ireland's…
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Chef Janice Wong's approach to cuisine is novel and innovative--she views familiar items in a different light, twisting and combining them in a unique way. In this book with dim sum expert Chef Ma Jian Jun, Chef Wong brings her unique concepts and presentation…
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$57.00

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Dalmatia is a celebration of the food of Croatia's Dalmatian Coast, a region with a long, rich history, but one that is only slowly coming to prominence as tourists continue to discover its rugged beauty, blue waters and rustic, simple cuisine. Alongside more…

At Home And In The Mood

by Luke Mangan

|This title releases May 1, 2017

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$45.50

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In this, his latest book, Luke emphasizes cooking at home, entertaining, barbecuing, simple foods, snacks, food for the family and friends. Contains: Healthy natural foods Favorites and new takes Uncomplicated and easy to cook food 130 recipes Every day food such…
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$47.00

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From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world. Every year, more than 16 million visitors flock to Thailand’s capital city, and leave…
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$50.00

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“The flavors are big. . . . Trust me: Read this book and you’ll never look at cabbage the same way again.” —Bon Appétit The debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionary Joshua…

Delicious Gifts

by Rob Kirby

|This title releases May 9, 2017

Paper over Board

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Delicious treats to make at home as perfect handcrafted gifts. 80 delicious, beautifully styled homemade food gifts, each accompanied with a stunning color photo by Lara Holmes. With chapters including "Cookie Love," "At the Deli," "Al Fresco," and "Heavenly…

Histoire du vin

by DIDIER NOURRISSON

|This title releases May 15, 2017

Paperback | French

$42.95

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From Punjabi tandoori dishes to Goan coconut fish curries, updated edition of the award-winning book.
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$57.00

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Exquisite and extravagant sweet creations that take classic desserts in a new direction -from one of Australia's most respected and innovative pastry chefs. Hailed as Australia's Willy Wonka, Darren Purchese is renowned for his stunning high-end dessert…