118 results for
indigoFood and Drink

food and drink

Sort By:

Sorted By: Top Matches
Filtered By:
Food and Drink
Mass Market Paperbound
1 - 12 of 118 Results
Top Matches
The Bartender's Bible: 1001 Mixed Drinks and Everything You Need to Know to Set Up Your Bar

In stock online

Not available in stores

Mix Drinks Like A Pro Now you can with this indispensable handbook, the most thorough'and thoroughly accessible'bartending guide ever created for both professional and home use. Encyclopedic in scope and filled with clear, simple instructions, The Bartender's…
The Complete Bartender: How To Mix Like A Pro, Updated With Exciting New Drinks, Revised Edition

In stock online

Available in stores

UPDATED WITH EXCITING NEW DRINKS From classic drinks to the newest craft beers, The Complete Bartender is your go-to guide for great bartending and perfect party planning. The easy-to-follow recipes take you through the steps of preparing and enjoying drinks of…
Red Classics Great Food Murder In The Kitchen
Mass Market Paperback

|May 24, 2011

$9.00 online

$9.99

save 9%

In stock online

Not available in stores

In this memoir-turned-cookbook, Alice B. Toklas describes her life with partner Gertrude Stein and their famed Paris salon, which entertained the great avant-garde and literary figures of their day. With dry wit and characteristic understatement Toklas ponders…
Red Classics Great Food From Absinthe To Zest: An Alphabet For Food Lovers
Mass Market Paperback

|May 24, 2011

$8.14 online

$9.99

save 18%

In stock online

Not available in stores

As well as being the author of The Three Musketeers, Alexandre Dumas was also an enthusiastic gourmand and expert cook. His Grand Dictionnaire de Cuisine, published in 1873, is an encyclopaedic collection of ingredients, recipes and anecdotes, from Absinthe to…
Best Summer Drinks: 500 Incredible Cocktail and Appetizer Recipes

In stock online

Available in stores

Perfect summer promo or cash-wrap title, from the ultimate authority on bartending, Bartender Magazine. From Bartender Magazine, the number one publication for the bartending trade and the most respected name in bartending, comes The Best Summer Drinks, the…
The Advantages Of Raw Food
Mass Market Paperback

|January 1, 2005

$18.92 online

$20.95

save 9%

In stock online

Not available in stores

1905. It is the author's purpose in this book to show that it is better to take these living cells in their natural condition than to take them after they have been destroyed by cooking. In the one case they fill the consumer with new vitality. In the other case…
Red Classics Great Food A Little Dinner Before The Play

In stock online

Not available in stores

Whether extolling the merits of a cheerful breakfast tray, conjuring up a winter picnic of figs and mulled wine, sharing delicious Tuscan recipes, or suggesting a last-minute pre-theatre dinner, the sparkling writings of the society hostess and philanthropist…
Red Classics Great Food The Campaign For Domestic Happiness

Ships within 1-2 weeks

Not available in stores

Firmly of the belief that a home should be run as an efficient military campaign, Mrs Beeton, the doyenne of English cookery, offers timeless tips on selecting cuts of meat, throwing a grand party and hosting a dinner, as well as giving suggestions on staff wages…
Native Indian Wild Game, Fish & Wild Foods Cookbook: New revised and expanded edition

Ships within 1-3 weeks

Not available in stores

Celebrate the culinary heritage of America's native people in this cookbook filled with fascinating cultural facts and tidbits. Over 340 recipes for wild edibles, fruits, fish and seafood, venison, small and big game. Gathered from Zuni, Pueblo, Cherokee,…
Angel Foods: Healthy Recipes for Heavenly Bodies
Mass Market Paperback

|September 18, 2003

$23.95

Ships within 1-3 weeks

Not available in stores

From appetizers to desserts, from sprouting to creating home-made nut and seed cheeses, this heavenly recipe book is a cornucopia of exciting and adventuresome foods. It includes a wide variety of cooked and uncooked low-fat recipes with an international flavor,…
The Fannie Farmer Cookbook: A Tradition Of Good Cooking For A New Generation Of Cooks

In stock online

Available in stores

Here is the great basic American cookbook—with more than 1,990 recipes, plain and fancy—that belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it became the coobook that taught…
Eating: Vintage Minis
Mass Market Paperback

|This title releases September 26, 2017

$5.64 online

$5.99

save 5%

Pre-order online

Available in stores

In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the…