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Everyday Food: Great Food Fast: 250 Recipes For Easy, Delicious Meals All Year Long

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No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to prepare. And you want lots of choices and variations—recipes that call for your favorite foods and take advantage of excellent (and readily available)…
Barefoot In Paris: Easy French Food You Can Make at Home
Hardcover

|October 26, 2004

$33.95 online

$40.00

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Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy…
French Food at Home
Paperback

|July 5, 2005

$19.53 online

$19.99

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The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly…
Feast: Food That Celebrates Life
Paperback

|September 11, 2006

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$39.95

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Feast is written to stand alongside Nigella’s classic and best loved book, How to Eat . Comprehensive and informed, this stunning new book will be equally at home in the kitchen or on the bedside table. A feast for both the eyes and the senses, written with…
Nigella Express: Good Food Fast
Hardcover

|October 23, 2007

$43.05 online

$50.00

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Nigella Lawson and her style of cookery have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on and least fussy about good food. But that doesn’t mean she wants us to spend hours in the kitchen slaving over a…
I'm Just Here For More Food: Food X Mixing + Heat = Baking
Hardcover

|October 1, 2004

$31.02 online

$43.95

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Alton Brown explores the science behind breads, cakes, cookies, pies, and custards, explaining it in his own inimitable style. Recipes cover all the basics, from pie crust to funnel cake to cheese souffle. The book also contains appendices and equipment lists.
Bobby Flay's Throwdown!: More Than 100 Recipes From Food Network's Ultimate Cooking Challenge

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Are you ready?   Every week on Throwdown!, celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish—buffalo wings, chicken cacciatore, or sticky buns, for example—even though…
Tyler's Ultimate: Brilliant Simple Food to Make Any Time
Hardcover

|September 26, 2006

$33.37 online

$47.00

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As his millions of fans know from watching him on Food Network, Tyler likes to rock the kitchen with big, bold flavors and sophisticated yet accessible fare. Whether you’re dishing up a family favorite like spaghetti and meatballs or pulling out all the…
The Food You Crave: Luscious Recipes for a Healthy Life
Hardcover

|January 15, 2008

$29.14 online

$43.00

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2009 IACP Winner Health and Special Diets Category Cookbooks and diet books that focus on healthful eating, nutrition, dietary concerns and special or restrictive diets. And The James Beard Foundation 2009 Award in the Healthy Focus category. For author Ellie…
Martha Stewart's Cooking School: Lessons And Recipes For The Home Cook
Hardcover

|October 21, 2008

$41.65 online

$52.00

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Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef’s knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. In Martha…
Martha Stewart's Baking Handbook
Hardcover

|November 1, 2005

$38.68 online

$50.00

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Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook , she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than…
Everyday Italian: 125 Simple and Delicious Recipes
Hardcover

|February 22, 2005

$28.27 online

$43.00

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In her hit Food Network show Everyday Italian , Giada De Laurentiis shows you how to cook delicious, beautiful food in a flash. And here, in her long-awaited first book, she does the same—helps you put a fabulous dinner on the table tonight, for friends or…