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indigoFood and DrinkHerbs and Spices

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Hardcover

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$33.50

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Cooking with Spice highlights over 30 spices used in favorite international cuisines. Organized by region, this collection of more than 40 recipes shows home cooks how to utilize their own spice racks to create dishes inspired by flavors from around the world. Filled with easy-to-prepare recipes,…read more

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The only book on spices that any chef or aspiring cook will ever need, The Spice Bible is a fully comprehensive guide to the fascinating history and enticing culinary uses of 45 fiery foods from around the world. Each entry—from ajowan through wolfberry—includes a description of the…read more

Hardcover

$29.37

$33.00

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Herbs & Spices is the essential cook's companion, now redesigned and updated with all new recipes. A classic reference, the best-selling Herbs & Spices is a trusted resource in the kitchen, with more than 200 unique herbs and spices from around the world showcased alongside gorgeous,…read more

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This first-ever cookbook from High Times magazine-the world's most trusted name when it comes to getting stoned-is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie…read more

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An Upscale Cookbook for Enthusiasts of All Skill Levels That Approaches Cannabis as an Ingredient to Explore Cannabis is one of the hottest ingredients to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook , chefs in the know from…read more

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Take your meal to the next level with a mouthwatering rub, sauce, or marinade from this ultimate flavor-packed cookbook, and soak in all the compliments!   Dress up every meal with some extra flavor from Rubs ! Home cooks with any level of experience can recreate these mouthwatering…read more

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50 Herbs and Spices That Will Transform the Way You Cook The key to becoming a skilled home cook isn't about tracking down the perfect recipes or mastering the techniques of professional chefs. It lies in understanding the vast world of flavor, one that can be difficult to navigate. Essential…read more

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A pinch of this and a dash of that, and you'll be creating distinctive and delectable flavors in every dish! Today, more than ever, we have access to almost every spice and herb imaginable. But it's the careful blending of herbs and spices that is the true art of the spice handler. The Magic of…read more

Trade Paperback

$31.09

$34.95

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The new edition of the IACP-award-winning book on spice. Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well-stocked kitchen must have a wide selection of herbs and spices. This…read more

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Maple Syrup Cookbook has convinced thousands of readers that maple syrup makes everything taste better. Now, the revised third edition of this classic cookbook features full-color photographs and a dozen of the author's favorite new recipes. In all, the book now offers more than 100 ways to…read more

Hardcover

$49.95

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The new edition of the IACP-award-winning book on spice. Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well-stocked kitchen must have a wide selection of herbs and spices. This…read more

In stock online

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Alice B. Toklas could have learned a thing of two from this cannabis cookbook of delicious marijuana munchies! From a breakfast of Space Muffins to Cannabis Cupcakes with lunch to after-dinner Hash Brownies, you'll fill your day with stoner snacks, plus teas, hot chocolate, and cocktails that are…read more