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Adventures in Bubbles and Brine: What I learned from Nova Scotia's masters of fermented foods…

Philip Moscovitch

Paperback

|October 4, 2019

$27.95

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From wine and beer to bread and cheese: many of our best-loved foods and drinks are the products of fermentation. In Adventures in Bubbles and Brine , fermentation enthusiast Philip Moscovitch takes us on a tour of Nova Scotian ferments, and introduces us to the…

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Adventures in Bubbles and Brine: What I learned from Nova Scotia's masters of fermented foods…

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