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Delicious plant-based, gluten-free recipes and lifestyle tips for packed lunches, snacks, and simple meals that are easy and accessible to everyone—from the author of the international bestseller Deliciously Ella . It’s easy to be healthy until you get hungry.…

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From the creator of the beloved and award-winning Love and Lemons blog comes an apple-to-zucchini celebration of impromptu cooking, featuring 100 all-new vegetarian recipes with gorgeous color photography and design The Love and Lemons blog has taken the internet…

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From the founder of the wildly popular food blog Deliciously Ella , 120 plant-based, dairy-free, and gluten-free recipes with gorgeous, full-color photographs that capture the amazing things we can do with natural ingredients. In 2011, nineteen-year-old Ella…

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Sarah Kramer is a vegan superstar; she was named “The World’s Coolest Vegan” by Herbivore Magazine , and her first three cookbooks have sold a combined total of over two hundred thousand copies. Vegan a Go-Go! represents a change of pace for Sarah: it is a…

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While she's an actress with a PhD in neuroscience, at the end of the day Mayim Bialik is a mom, one who knows what it's like to be a busy parent with little time to spend in the kitchen. She shares the concerns of parents everywhere: when it comes to nutrition…

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Whether you are in great health and want to stay that way, or needing to heal from chronic illness, the The Cleanse Companion Cookbook will serve your body’s needs. If you love delicious foods, this book will be your true companion for healthy nutritious meals.…

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What If the World Was Vegan? The true building blocks of cuisines across the planet are the spices, herbs, and grains—from basmati rice to buckwheat, coconut to caraway seeds. Apply those flavors to vegan staples such as seitan, or tofu and even straight-up…

Vegan for the Holidays

by Zel Allen

|December 15, 2009

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Holidays inspire everyone to cook, even people who rarely step into the kitchen. Who doesnt look forward to special festive meals when joining with friends and family to celebrate? Vegan cooking expert Zel Allen demonstrates that plant-based holiday foods are as…

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The No1 best-selling author is back with over 100 recipes and tips to help you hit peak performance! Following the success of her debut release, Eat Yourself Beautiful , Rosanna Davison is back to help you get fighting fit fast! With over 100 powerful recipes to…

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Discover the Way of the Salad Award-winning chef and Veganomicon coauthor Terry Hope Romero knows her veggies. In Salad Samurai , she's back to teach you the way of the veggie warrior, rescuing salads from their bland, boring reputation and "side" status with…

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Chef Stephanie Reynolds was vegan when she was diagnosed with Celiac disease in 2008. She soon discovered that being both vegan and Celiac posed some special challenges, including that most vegan meat substitutes are made from wheat. She kitchen tested hundreds…

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Bibiji Inderjit Kaur Khalsa An Indian cookbook for the health-conscious gourmet! •More than 180 delectable kitchen-tested recipes—including new gluten-free recipes as well as the vegetarian staple—tofu! •Lots of mouthwatering snacks, appetizers, breads and…