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A transformative family lifestyle guide on the power of plant-based eating—with 120 recipes—from world-renowned vegan ultra-distance athlete Rich Roll and his chef wife Julie Piatt Created by renowned vegan ultra-distance athlete and high-profile wellness…

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A revised edition of the landmark, award-winning cookbook from America's leading authority on vegetarian cooking features new recipes and a new introduction by the author. What Julia Child is to French cooking, Deborah Madison is to vegetarian cooking--a…

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The enhanced e-book edition includes eleven exclusive videos of the author demonstrating practical tips and techniques from the book. There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or even partly vegetarian lifestyle…

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From the duo behind New York Times bestseller, Thug Kitchen, comes the next installment of kick-ass recipes with a side of attitude: Thug Kitchen Party Grub. Get ready to party your ass off without damaging your waist or wallet. With more than 100 recipes for…

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The No 1 bestselling cookery book in Ireland - for two years running! 'These lovely boys always create incredibly tasty food.' Jamie Oliver Let's face it: while we want to eat more fruit and veg and things we know are good for us, we sometimes fall short because…

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More information to be announced soon on this forthcoming title from Penguin USA.

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Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage…

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Sophia Hoffmann, Journalistin, veganer Youtube-Star und Bloggerin präsentiert in ihrem neuen Kochbuch wahre Heldinnen einer neuen Food Bewegung: Ein bewusster Umgang mit Lebenmitteln und eine gesunde Ernährung sind gepaart mit einer ordentlichen Portion an…

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Since 2008, self-taught chef Mérida Anderson has been hosting vegan secret suppers in Vancouver, Montreal, and New York. With her focus on menu-planning and simple, seasonal ingredients, she offers readers all the tools to create healthy, sumptuous meals. From…

Kobo ebook | German

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Backen ohne Ei und Butter? Ja, das funktioniert! Brigitte Bach präsentiert über 40 unwiderstehliche Lieblingsrezepte, die von Klassikern wie Apfelstrudel oder Nusskipferl über Newcomer wie Heidelbeer-Cupcakes oder Cassis-Brownies bis hin zu herzhaften Brötchen…

FIT VEGAN: Unsere Zukunft isst vegan

by Karl Ess

|This title releases October 13, 2016

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In seinem Buch UNSERE ZUKUNFT ISST VEGAN berichtet Karl Ess von seinem Lebensweg, vom omnivoren "Allesfresser", hin zu einem veganen Menschen in Balance. Er räumt mit Sorgen, Mythen und Vorurteilen auf, erklärt heiß diskutierte wissenschaftliche Studien leicht…

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In vielen Familien treffen heute unterschiedliche Geschmacksvorlieben, Allergien, Diätanforderungen oder eben die Entscheidung für eine bestimmte Ernährungsform aufeinander. Die Frage »Was kann man da noch gemeinsam essen?« verdirbt so manchen Familienköchen und…