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Kobo ebook

|January 28, 2016

$25.59 online

$31.92

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The No 1 bestselling cookery book in Ireland - for two years running! 'These lovely boys always create incredibly tasty food.' Jamie Oliver Let's face it: while we want to eat more fruit and veg and things we know are good for us, we sometimes fall short because…
Kobo ebook

|This title releases September 7, 2017

$27.79 online

$34.75

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All you need to make stunning dishes everyday is the very best raw ingredients. So open up, celebrate flavour, cook more (and more simply), have fun and eat brilliantly! If you love eating with the seasons, reducing food waste and whipping up creative, but simple…
Kobo ebook

|July 1, 2017

$26.69 online

$33.29

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Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries --…

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So einfach ist es, perfekt vegetarisch zu kochen! Die Basics der Veggie-Küche kennenlernen – Sprossen ziehen, Obst, Gemüse und Pilze trocknen; pflanzliche Milch, Mayonnaise und pflanzlichen Joghurt, Käse, Kefir sowie Tofu, Seitan, Gomasio, Nussmuse usw. selbst…
Kobo ebook | German

|March 31, 2017

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Von der Zugspitze in die Dolomiten, vom Aostatal nach Arosa: Alpenküche vegetarisch nimmt jeden mit auf eine kulinarische Entdeckungstour durch die Alpen. Denn auf die deftige Alpenküche sollte keiner verzichten, ob an der Küste oder in der Tiefebene. Wie schön,…
Kobo ebook

|September 15, 2016

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Make your own quick and delicious brines for pickling or cooking. The Quick Pickle Cookbook inspires creative uses for homemade vegetable and fruit pickles. Each pickled fruit or vegetable includes suggestions for creative uses in dishes and cocktails as well as…
Kobo ebook | French

|September 3, 2015

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Tout connaître sur le mode de vie végétarien ! Une tendance à la hausse : Le Petit Livre de la cuisine végétarienne , plus de 7000 ex vendus. Vous êtes déjà végétarien ou vous souhaitez le devenir ? Vous désirez en savoir davantage sur ce mode de vie qui vous…
Kobo ebook

|January 4, 2016

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$34.48

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Once the lonely, unattractive kin of sexier, more popular produce, root vegetables (along with tubers and rhizomes) finally get the love and attention they deserve in this inventive and far-reaching vegan cookbook. Instead of heavy stews and soups—the most common…

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A cookbook that takes the guesswork out of combining protein sources, to provide delicious, complete protein meals Are you afraid you won’t get enough protein—or the right kind—from a plant-based diet? Many grains, beans, leafy greens, and nuts contain fewer than…

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Negli ultimi anni il cibo di strada si è conquistato un ampio spazio grazie al suo approccio informale, legato soprattutto al territorio e alle culture alimentari di un determinato luogo. Questo volume, dedicato allo street food del mondo, propone una lettura del…

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Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage…
Kobo ebook

|October 1, 2013

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Thirty countries, thirty sumptuous menus offering everything you need to give your friends and family a taste of how vegetarians eat all around the world. Working with many vegetarian groups, societies, and chefs, Jane Hughes has brought together favorite meals…