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While many consider vegan to be an expensive diet due to all of the pricey perishables and special ingredients, Katie Koteen and Kate Kasbee show readers the best new tips, tricks and techniques to follow a plant-based diet on a budget. You can use flavorful but…
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Baking without eggs or dairy is a joy with this updated version of the vegan classic. Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, this updated edition of The Joy of Vegan Baking lets you have your cake and eat it,…
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A tempting collection of wholefood vegetarian and vegan recipes, from snacks to special occasion dishes.
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Recipes for regular people who love great food by a humorist and cookbook author whose recipes really work." To create her very best recipes for Beat This! , a cult favorite and a hilarious book full of seriously delicious recipes, Ann's formula was simple:…
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Perfect for college students who want a healthy lifestyle but don’t have much time or money, this vegetarian cookbook is full of 300 quick, easy, and budget-friendly recipes, along with tips and a glossary of cooking terms for a beginner chef. Finding time…
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Showcasing the heartland dishes we all love made vegetarian, this cookbook provides a literal and visual feast of creative, generous cooking that's born in the traditions of the Midwest but transcends geographic boundaries. Celebrated photographer and blogger…

Pâtisserie vegan

by Bérénice Leconte

|This title releases May 29, 2017

Paperback | French

$44.95

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Everyday Vegetarian

by Australian Women's Weekly

|This title releases May 30, 2017

Hardcover

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15 Minute Vegan: Fast, Modern Vegan Cooking

by Katy Beskow

|This title releases July 3, 2017

Hardcover

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Whether you?re already eating vegan or just want to try something new, nothing could be simpler and faster than 15-Minute Vegan. Using ingredients that are available in supermarkets, the recipes are as easy as can be ? from shopping to cooking to serving.…

Apéro veggie

by Clea

|This title releases June 5, 2017

Paperback | French

$18.95

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Vegan Food: Recipes & Preparation

by Saskia Fraser

|This title releases June 21, 2017

Hardcover

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Vegan food is everywhere, it's tasty, varied and ethical. Gone are the days when the bland and the brown dominated a Vegan's recipe choices. Thanks to a surge of interest, and an influx of ideas from around the world it's now possible to create a series of…

DIY lait,beurres de noix,etc

by Melissa King

|This title releases July 3, 2017

Paperback | French

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