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Save time and money cooking family-friendly meals and healthy homemade staples using an Instant Pot from the author of the bestselling&nbspThe Vegan Slow Cooker. As the Instant Pot becomes increasingly affordable and popular among home cooks, who better than to…
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Plant-based eating never tasted so good, or was so good for you. With an estimated 47% of Americans consuming vegetarian meals, and the newly released 2015 USDA Dietary Guidelines concluding the value of a vegetarian diet for both increased health and planetary…

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The way we eat is changing. More and more of us are opting to eat fewer animal products or to cut them out entirely. Eating well to support a training regimen presents its own challenges, but as celebrated nutritionist Anita Bean shows, it is possible to eat…

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Whether you are vegetarian or just looking for some alternatives to meat in your diet, this book will inspire you to branch out in the kitchen. There are plenty of ideas, such as small plates like Mushroom and Tofu Chinese Pancakes or Sweet Potato Bubble and…
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Packed with a fantastic range of delicious yet healthy vegetarian dishes, with 750 tempting photographs.
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An illustrated guide to 180 vegetables of the world and 300 inspiring ways to use them.