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Friendsgiving: Celebrate Your Family Of Friends
Hardcover

|September 5, 2017

$19.72 online

$21.00

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Throw a stress-free, festive holiday gathering for your family of friends! This unique and beautifully packaged Friendsgiving guide is filled with inspired menus, twenty-five creative recipes, tips, and more. Friendsgiving is everything you love about…
The Forest Feast Paper Placemats: 40 Sheets, 5 Designs
Other

|February 3, 2015

$19.53 online

$21.95

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Ships within 3-5 weeks

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Photographer, blogger, artist, and stylist Erin Gleeson combines food, flowers, watercolors, and vintage tableware to evoke the ease and festivity of her cabin in the Northern California woods. Inspired by her cookbook, The Forest Feast , this tear-off pad…
The Oh She Glows Cookbook: Vegan Recipes To Glow From The Inside Out

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The long-awaited debut cookbook from one of the most popular vegan food bloggers on the web After a decade of struggling with an eating disorder and subsisting on diet, low-calorie processed foods, Angela Liddon vowed to get healthy once and for all. Done with…
My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness

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The Academy-Award winning actress and avid foodie shares a sumptuous collection of recipes and gorgeous photographs celebrating the joy of preparing food for loved ones, a passion she learned from her beloved father. As an actress, author, trendsetter, creator of…
In the Kitchen with Kris: A Kollection of Kardashian-Jenner Family Favorites

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From America’s favorite momager comes a new cookbook and entertainment guide filled with Kris Jenner’s very own insightful tips and favorite recipes. Kris Jenner has done everything under the sun from starring as the matriarch in Keeping Up With the…
IN THE KITCHEN WITH STEFANO FAITA: OVER 250 SIMPLE AND DELICIOUS EVERYDAY RECIPES

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In his enormously popular CBC-TV show, In the Kitchen with Stefano Faita, Faita inspires fans with his passion for making dishes from scratch with fresh, simple ingredients. Now you can cook in your own kitchen with complete confidence with the TV tie-in…
Kinfolk Volume 23
Paperback

|March 7, 2017

$18.04 online

$21.00

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Kinfolk Issue Twenty-Three The spring issue of Kinfolk examines the nuances of free time, its rituals and rhythms and its capacity to reinvigorate. Rather than advising how to fill 48 hours, the issue offers insight into why we should fill our weekends, and how…
Rude Food: Risqué Recipes For Saucy Suppers
Paperback

|This title releases November 1, 2017

$15.08 online

$16.95

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Food, like life, should be about pleasure. That’s why this deliciously naughty cookbook is stuffed to the hilt with finger-licking recipes that will leave you drooling for more, from saucy starters right through to steamy hot desserts. Satisfy yourself and…
How To Set A Table: Inspiration, Ideas And Etiquette For Hosting Friends And Family
Hardcover

|This title releases February 27, 2018

$19.57 online

$21.99

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This beautiful guide includes creative ways to style a table - for dinner, a cocktail party, brunch, picnic in the park, and other fun occasions. Whatever the size of your home or budget, How to Set a Table features stylish, modern ideas for welcoming friends and…
Hummus Where The Heart Is: Moreish Recipes For Nutritious And Tasty Dips
Paper over Board

|This title releases March 13, 2018

$17.75 online

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Rich, creamy and against all odds healthy, just a smear of this flavour-packed dip can transform any dish into something infinitely more delicious. Hummus-lovers everywhere will be satiated with this book of over 65 inventive hummus recipes. It's the humble…
Salsas & Dips: Over 101 recipes for the perfect sauces, seasonings and marinades
Paperback

|This title releases March 20, 2018

$19.53 online

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From pico de gallo to baba ganoush, take your appetizer game to the next level with Salsa & Dips ! Dress up every meal - or snack -  with some extra flavor from Salsa & Dips ! From classic dip and salsa recipes to bold new creations, cooks with any…
DONT PANIC-DINNERS IN THE FREEZER: Great-Tasting Meals You Can Make Ahead

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Harried, hurried, and hungry? Three experienced cooks share their unique method for saving time and money by planning and cooking meals ahead.