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According to Jacques Pepin, "the moment for a child to be in the kitchen is from the moment they are born." Kids Cook French , written by his daughter Claudine Pepin , is a fun, interactive cookbook for kids that introduces them to the art and joy of cooking. It…

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Caldecott-winning author Yolen and her daughter, Stemple, encourage future cooks and storytellers to make up their own versions of the classic folk tales and the history of foods.


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Maw Broon's Cooking with Bairns is aimed at helping children master basic cookery techniques while learning to cook. The 46 recipes are clearly presented in simple steps, each of which is illustrated. Any basic techniques used in the recipes are shown…