FR PASTRY 101: Learn The Art Of Classic Baking With 60 Beginner-friendly Recipes

January 15, 2020|
FR PASTRY 101: Learn The Art Of Classic Baking With 60 Beginner-friendly Recipes by Betty Hung
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French Pastry is as Easy as Un, Deux, Trois French baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung''s beginner-friendly, easy-to-follow recipes. Start with basics like pastry cream and pâté sucrée, then work your way up to indulgent all-time favorites such as Lemon Madeleines, Crème Brûlée, Éclairs, Lady Fingers and Chocolate Torte. You''ll learn how to simplify recipes without sacrificing taste - like using ready-made puff pastry - or, if you prefer, how to whip up these sweet treats from scratch. Whether you''re new to baking or looking to expand your skills, with French Pastry 101 you''re only a recipe away from delighting your family and friends with incredible French desserts.
Betty Hung is the co-owner of Beaucoup Bakery and also runs the blog Yummy Workshop. Her bakery has been featured in Forbes, Lonely Planet, USA Today, The Wall Street Journal and many others. She lives in Vancouver, BC.
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Title:FR PASTRY 101: Learn The Art Of Classic Baking With 60 Beginner-friendly Recipes
Format:Paperback
Product dimensions:176 pages, 9 X 8 X 0.4 in
Shipping dimensions:176 pages, 9 X 8 X 0.4 in
Published:January 15, 2020
Publisher:Page Street Publishing
Language:English
Appropriate for ages:All ages
ISBN - 13:9781624146510

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