Made With Love: More Than 100 Delicious, Gluten-free, Plant-based Recipes For The Sweet And Savory Moments In Life by Kelly ChildsMade With Love: More Than 100 Delicious, Gluten-free, Plant-based Recipes For The Sweet And Savory Moments In Life by Kelly Childs

Made With Love: More Than 100 Delicious, Gluten-free, Plant-based Recipes For The Sweet And Savory…

byKelly Childs, Erinn Weatherbie

Paperback | April 5, 2016

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The mother-daughter team behind the fabulously successful, award-winning Kelly's Bake Shoppe and Lettuce Love Café share their recipes for healthy, plant-based baking and cooking.

In Made with Love you will discover delicious, accessible, plant-based recipes for every meal and moment of the day. The recipes come from Kelly and Erinn, the mother and daughter duo behind Kelly's Bake Shoppe and Lettuce Love Cafe. With more than 100 recipes for award-winning baked goods and savory favorites, Made With Love has something for everyone! From Chocolate Monkey Pancakes for breakfast, to Cumin-scented Corn Bread and Eggless Quiche for lunch; to Banana Butterscotch Loaf and Lemon Scones as your afternoon treat, or classic Chocolate Cake and Dulce de Leche Cupcakes for special occassions.
     As you leaf through the pages of this book it's as if you're walking through the door of Kelly and Erinn's beautiful bakery...and then leaving with all of their secrets! Kelly and Erinn share the story behind their decision to eat a plant-based diet, including the health benefits and the basics you need to get started. Their recipes are super-simple, and all the ingredients are readily available in regular grocery stores. Their recipes are vegan and gluten-free, using natural, plant-based ingredients, so that even those with extreme food intolerances can make their decadent baking and delicious meals at home.
     Kelly and Erinn are stars on the rise: gorgeous, healthy, successful entrepreneurs who always live up to their commitment to "Bake You Happy!". You will love this cookbook, filled with easy-to-prepare, healthy recipes, suitable for everyone.
KELLY CHILDS and ERINN WEATHERBIE are the co-owners of Kelly's Bake Shoppe and Lettuce Love Cafe in Burlington, ON. They opened their shop motivated by the desire to create mouth-watering baked goods but with healthy, guilt-free ingredients. Now, thousands flock to this delicious haven on a weekly basis to devour their cupcakes, cookie...
Title:Made With Love: More Than 100 Delicious, Gluten-free, Plant-based Recipes For The Sweet And Savory…Format:PaperbackDimensions:216 pages, 10 × 8 × 0.7 inPublished:April 5, 2016Publisher:Appetite by Random HouseLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0147529832

ISBN - 13:9780147529831

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Rated 4 out of 5 by from Great cookbook! I am gluten and dairy intolerant- it is so refreshing to be able to try any of these recipes. I find some recipes use a lot of unique ingredients, making some recipes seem overly complicated. I mostly use the recipes for baked goods, and all have been really good.
Date published: 2018-01-09
Rated 5 out of 5 by from Love this book! Living in Burlington, I have had the pleasure of enjoying their delicious cupcakes! Purchased their cookbook as soon as we found out our daughter needed to be wheat and dairy free. We have enjoyed all recipes made so far!!!
Date published: 2017-05-11
Rated 5 out of 5 by from Love this cookbook! I love this cookbook - I am so glad I splurged on it. I made the quinoa sweet potato burgers with a friend for dinner and they were so good! There are so many sweet treats in here I cannot wait to try.
Date published: 2017-02-21
Rated 5 out of 5 by from Best Gift Ever! I have been a huge fan of Kelly's Bakery in Burlington since it has opened, so when they announced a recipe book I was over the moon. It is very well thought out with a gorgeous design! I want to make everything in this book. This is definitely not only for gluten free or vegans, the recipes would be approved by anyone! Even if you don't get the book... Check out Kelly's Bakery!
Date published: 2017-02-02
Rated 1 out of 5 by from Meh Being a big fan of the bake shoppe in Burlington, I had to get my hands on one of these cookbooks! Unfortunately, the recipes are either ridiculously basic where I feel I don't even need the recipe to make the dish or too complicated where I'm not motivated enough to make it. Out of all the whole cookbook, I found one recipe useful. I would give this a pass and stick to finding recipes on Pinterest - which are free.
Date published: 2017-01-03
Rated 5 out of 5 by from Love it, love it! I enjoyed this book very much when I had it out from the library so I was I SO pleased when I received my own copy at Christmas. Love it, and I particularly love the smoothie recipes. Yes, buy this book!
Date published: 2017-01-01
Rated 5 out of 5 by from A MUST HAVE BOOK!!! I received MADE WITH LOVE for my birthday, which was a delightful surprise. It is certainly one of my favourite cookbooks. The gorgeous photographs are magically inviting and truly appetizing! The ingredients that are used in each recipe... are so super- healthy, all around. And, this amazing cookbook is user friendly. The recipe instructions are crystal clear from A to Z and they are so much fun to make and eat!! If you do not have this cookbook yet and you want to eat HEALHTY food that is 100% have to get MADE WITH LOVE. I LOVE, LOVE, LOVE THIS BOOK. Cheers to the authors of MADE WITH LOVE....I love your delicious BAKERY and I love your cookbook. I would like to wish the authors of this fine cookbook... all of the success that they so greatly deserve; thank you for making food a wonderfully healthy and yummy experience.
Date published: 2016-05-18
Rated 5 out of 5 by from Love "Made With Love"❤️ I'm so pleased with my cookbook, "Made With Love"! The authors are very connected with Burlington, where I live. I have loved their bakery, Kelly's, and their restaurant, Lettuce Love, and now that they are sharing their recipes, I can make them myself too! Great book with lovely pictures!
Date published: 2016-04-26
Rated 5 out of 5 by from LOVE This Book! Wow! The photography, the recipes and the passion flood through this book. I bought for my mum for an early Mother's Day present and she loved it. The recipes are easy to follow and DELICIOUS!! Thank you!
Date published: 2016-04-24
Rated 5 out of 5 by from All your favourites! As a vegan who used to live one block over from Kelly's and Lettuce Love it's obvious I would visit often! But after moving I still made an effort to always go to one or both store when I come home. But there are times where I really just want a World Peace Cookie and can't get to burlington for it. Now I don't ever have to worry about it because the recipe is in this book! Along with many other favourites. I cannot wait to get started and be able to have Lettuce Love AND plenty of Kelly's Cupcakes from home.
Date published: 2016-04-12

Editorial Reviews

“It was love at first sight when we met conscious chefs Kelly and Erin. How lucky we are that we can now make their delicious, compassionate food right at home!” --Joy Pierson and Bart Potenza, cookbook authors and owners of Candle 79, Candle Café, and Candle Café West“I’m so grateful to have met two kindred spirits in Kelly and Erinn. In this book, not only do they share their accessible, allergy-friendly, plant-based creations, they also share their love for life, which is absolutely contagious!” --Angela Liddon, New York Times bestselling author of The Oh She Glows Cookbook and founder of“Made With Love is extraordinary! I am inspired by Kelly and Erinn’s creative and enlivening approach to promoting health and kindness.” --Gene Baur, author of Living the Farm Sanctuary Life and co-founder and president of Farm Sanctuary“Kelly and Erinn live a life filled with sweet dreams and tasty delights. Their passion to create sweet offerings that do not compromise health has turned them into the success they are today. A treat from Kelly and Erinn is not to be missed.” --Tosca Reno, New York Times bestselling author of the Eat Clean Diet series