Rated 2 out of
5
by
Tyler from
Ok
I agree with another commenter.....overrated. The book is very nice, I just found the recipes to be basic and not very good. I returned my copy to the store.
Date published: 2018-04-05
Rated 3 out of
5
by
Shannon from
Overrated
I was underwhelmed by this book. Would have liked more photos. Found the content very minimalist.
Date published: 2018-04-04
Rated 5 out of
5
by
Candice from
amazing
love the website, love this book. so many yummy and unique recipes
Date published: 2018-03-28
Rated 5 out of
5
by
Dibs from
Healthy!
I got this book as a present. I love it. Easy to follow recipes.
Date published: 2018-03-07
Rated 4 out of
5
by
Zoelle from
As delicious as it is visually appealing.
After trying several recipes on her web site I bought the book, and am happy I did.
The photos are beautiful, and the organizational layout is a dream for my inner perfectionist.
I found this was a great way to introduce new plant based meals into our diet.
Date published: 2018-02-18
Rated 5 out of
5
by
Phoenix from
Great gift for those just starting out with veganism
I got this as a birthday gift and was pleased to see that in addition to it being a beautifully-designed cookbook full of delicious and simple recipes, it included instructions at the front for essential prep for vegan cooking and baking. They let you know how to substitute things like eggs, whipped cream, and so on.
This is a great cookbook whether you're vegan or not, but it's a wonderful cookbook for those who recently became vegan or are planning to.
Date published: 2018-02-17
Rated 5 out of
5
by
gr8fulterra from
Excellent Vegan Cookbook
We borrowed this book from our public library several times before purchasing it... pictures are so great,recipes are SO tasty!
Date published: 2018-02-02
Rated 5 out of
5
by
jolieg1 from
yes
each recipe is beautifully crafted
Date published: 2018-01-24
Rated 5 out of
5
by
netzrik from
great
great easy recipes to follow and cook!
Date published: 2018-01-17
Rated 5 out of
5
by
Johanna from
Excellent
Great recipes, beautiful photography, and easy to access! Would definitely recommend this to anyone who's interested in plant-based cooking, especially if your schedule is super busy. #plumreview
Date published: 2018-01-15
Rated 5 out of
5
by
Jeremy from
Great cookbook
Some great recipes in this book #plumreview
Date published: 2018-01-13
Rated 3 out of
5
by
HCHC from
Good cookbook
I just received this a few weeks ago and have only tried a few things. I have to say, the hard cover makes it really hard to read recipes without a cookbook stand. The few cakes and sweets I made were really good. I made the Pad Thai last week and it was anything but minimalist. It took 1.5 hours and used so many pots and pans.
Date published: 2018-01-09
Rated 5 out of
5
by
Abigail from
I use this every week
I've been following Dana's blog for a couple years and I'm so happy to finally have gotten her cookbook. Her recipes are simple, easy to follow and delicious. Because she has 10 or less ingredients, I can go grocery shopping with a simple list and have meals for the entire week.
Date published: 2018-01-07
Rated 5 out of
5
by
HPK02 from
Fantastic!
I am not even close to eating a Vegan diet, but have found the recipes in this cookbook interesting, flavourful, and easy to make. I have enjoyed the Butternut Squash Mac and Cheese and the Cocoa Black Bean Burgers best so far. I can't wait to continue testing all of these recipes out!
Date published: 2018-01-05
Rated 4 out of
5
by
Vanessa from
PERFECT EDITION TO MY COLLECTION
I bought this cookbook on a whim, because I've been trying to cook more, and was looking for easier recipes - and this fit the bill perfectly. It's the cookbook I reach for the most, and the recipes are either vegan or can be accommodated to be vegan - awesome find!
Date published: 2017-12-26
Rated 3 out of
5
by
Jennifer_Pooley from
I like the blog
I like the blog, but found the book to be a little too fussy. Too many ingredients and steps for minimalist title.
Date published: 2017-12-04
Rated 3 out of
5
by
Alex from
Very happy with this
For sure one of my go-to cookbooks!
Date published: 2017-11-30
Rated 5 out of
5
by
vanessa from
As good as her website
Can't get enough of her website and her book is Worth every penny. Love it !
My go to book for quick meal ideas and more...
Date published: 2017-11-06
Rated 3 out of
5
by
kmcbuckle from
Just okay...
I ordered this book because my husband and I have LOVED all the Minimalist Baker recipes I've tried from their blog. This book, however, doesn't have many of those delicious recipes and falls a little short. I was disappointed in the variety of dishes and almost regret purchasing. I really bought the book so I wouldn't have to use my phone or laptop for recipes but there aren't very many stand out delicious ones. I would save my pennies and just follow the 'Minimalist Baker' blog if you're looking for a variety of recipes because they post really amazing and delicious ones frequently.
Date published: 2017-10-23
Rated 3 out of
5
by
SecordPS from
Great Dinner Party Gift
This would make a super hostess gift for a vegan friend.
Date published: 2017-10-06
Rated 5 out of
5
by
Kimb from
Love her website and Book.
All of her recipes are amazing, they always turn out so well! I can't wait until she writes another.
Date published: 2017-10-06
Rated 5 out of
5
by
Kent from
Liked it
Healthy recipes for overall well being and longevity
Date published: 2017-10-05
Rated 3 out of
5
by
samma6610 from
ok
I couldn't put this book down. There is always something going on that keeps you reading
Date published: 2017-10-04
Rated 5 out of
5
by
Readgoodbooks from
A good cookbook for your collection
I have made a couple of recipes in here and so far so good. The biscuits recipe only tasted good when they came out of the oven and not the next day. Recipes are uncomplicated and I loved how they are most gluten free and taste delicious!
Date published: 2017-09-21
Rated 5 out of
5
by
Rebecca from
Best Cookbook Ever
I love her blog, so I decided to buy the cookbook, and it's AMAZING. So many recipes, all easy ingredients. I use this book at least a few times a week. The vegetarian burgers are to die for - so are the sweet potato boats. 100% must buy this book!!
Date published: 2017-07-26
Rated 5 out of
5
by
Danielle from
Absolute Favourite
I love Dana's recipes and this cookbook is my go-to, the recipes are simple, don't use a whole lot of hard to find ingredients and always taste great.
Date published: 2017-07-21
Rated 3 out of
5
by
Lyndsey from
Great Book!
I love that they are quick recipes that don't require a lot of dishes! The photos are beautiful and there's a wide range of recipes. My favourite is the lasagna!
Date published: 2017-07-11
Rated 5 out of
5
by
Aubrey from
Love It!
Fantastic recipes! Well written, easy to follow. Delicious combinations. Well worth the purchase.
Date published: 2017-07-08
Rated 2 out of
5
by
Sarah_Johnson from
ok book
I bought this book and I have never used. The recipes look great but I was short a few ingredients when I want to make the dish or the recipes are just too basic.
Date published: 2017-06-10
Rated 5 out of
5
by
Kris from
Great Book
This book is officially my new favourite cook book. I have made over a dozen of the recipes and so far I love every single one of them!
Date published: 2017-06-02
Rated 5 out of
5
by
CanadaMom from
Great Recipes
Great book to own or to give as a gift
Date published: 2017-05-23
Rated 4 out of
5
by
Kristi from
love it
Got this as a present and there are many recipes that I can take to potlucks. Ingredients are easily found in supermarkets
Date published: 2017-05-17
Rated 5 out of
5
by
Mary from
Liked it
There a good recipes to try!
Date published: 2017-05-02
Rated 4 out of
5
by
Kent from
Good
An excellent resource for any who is or considering eating a plant based diet
Date published: 2017-04-17
Rated 5 out of
5
by
DHM123 from
Read it Like a Book!
I've been lusting after this book for a while - I thought I'd get it for Christmas or my Birthday, but when I didn't a promptly ran out and bought it!!! I've been following Dana's blog for nearly two years (since I started my journey as a vegan/vegetarian) and I can handsdown say I couldn't have done it without her blog. Buy this book for anyone you know who is vegetarian/celiac (gluten free) or friends/parents who are trying to cook for someone who is. Everything is super simple, well explained and best of all DELICIOUS!!
Date published: 2017-03-27
Rated 4 out of
5
by
w1nneh from
Great recipes
I love the simple recipes in this book. Her blog is amazing as well.
Date published: 2017-03-25
Rated 5 out of
5
by
Elizabeth_Boileau from
A great cookbook to have in your collection!
This is a great book. Haven't tried all the recipes yet but so far everything has turned out delicious and healthy! I love the chili recipe with sweet potatoes.
Date published: 2017-03-24
Rated 4 out of
5
by
Diana from
Great Book!
My sister and I share this book and we may need to buy our own soon! Great recipes!
Date published: 2017-03-20
Rated 4 out of
5
by
Marissa_Biebert from
Really great!
Loved this cookbook--I borrowed it from a friend and intend to make one mine as soon as possible. Very simple recipes, but that doesn't mean they are jam-packed with flavour and happiness! I especially loved the dessert section as I tend to panic in the kitchen, but I was able to follow several of her recipes and instructions without breaking into a sweat and pulled off some particularly delicious, home-made peppermint patties. The rest of the book, from juices/smoothies to entrees, are equally enticing, easy-peasy, and delicious, from what I managed to sample before having to return the book!
Date published: 2017-03-07
Rated 5 out of
5
by
Julea from
My Favourite Cookbook!
This is my favourite cookbook to date! Everything in this book is vegan, and most of it is gluten free as well. It is so easy to make all of her recipes, they always turn out as the picture shows, and they are so easily adaptable to different dietary restrictions. I would definitely recommend this book!
Date published: 2017-03-05
Rated 4 out of
5
by
Kailey from
Great Cookbook
As a non-vegan, I find myself picking this book up to thumb through for inspiration more than any of my other cookbooks. I love the simplicity with which Dana approaches food and recipes, and the recipes from this book that I've tried are already staples in my repertoire.
Date published: 2017-02-16
Rated 5 out of
5
by
Alex from
LOVE!!!!
Recipes are quick, easy, and delicious!
Date published: 2017-02-15
Rated 3 out of
5
by
Sarah_Johnson from
it's ok
I'm conflicted about this book, I like it but I never cook from it...I know weird right?
Date published: 2017-02-14
Rated 5 out of
5
by
Kristi from
Minimalist Baker's Everyday Cooking
Brought this book to find potluck recipes to take to my vegetarian friends who were also gluten intolerant.
Date published: 2017-02-12
Rated 4 out of
5
by
Ivana from
Yummy
This book always gets my tastebuds going. It has great tasting healthy recipes although a little but overpriced.
Date published: 2017-02-06
Rated 4 out of
5
by
Sarah from
Great
original, doable and delicious recipes!
Date published: 2017-01-31
Rated 5 out of
5
by
Sharon from
The best vegetarian cook book
I love Minimalist Baker! All her recipes are excellent. Flavourful, easy and appealing. No weird ingredients. The jack fruit pulled pork is amazing. Her blog is excellent, too. And for gluten free baking, she really is the best.
Date published: 2017-01-28
Rated 4 out of
5
by
Kimb from
Simple and Beautiful
I love the simplicity of this book, great healthy recipes and they are fast to make!
Date published: 2017-01-24
Rated 5 out of
5
by
Hannah from
Really great
This book has so many simple and delicious recipes. I have made a few of them and looking forward to trying more!
Date published: 2017-01-18
Rated 5 out of
5
by
Sunny from
good book
i like this book, use it a lot, very useful
Date published: 2017-01-13
Rated 5 out of
5
by
Charlemagne from
different but delicious
I didn't know cooking vegan and gluten free can be so delicious.
Date published: 2017-01-07
Rated 5 out of
5
by
Jennifer from
My favourite!
This is my favourite cook book! The recipes are fairy easy, with simple ingredients, that are generally really healthy.
Date published: 2017-01-05
Rated 5 out of
5
by
Puj29 from
yum
delicious cook book great recipes !
Date published: 2016-12-31
Rated 5 out of
5
by
Maria from
Great Gift
Gave this as a gift to a vegan friend and she loved it. Simple and delicious recipes - perfect cookbook!
Date published: 2016-12-27
Rated 5 out of
5
by
Yuan from
My aunt loves this!
Bought this for my aunt for Christmas & she loves it!
Date published: 2016-12-26
Rated 4 out of
5
by
Maria from
Another fave....
so easy to use/ready/follow! :)
Date published: 2016-12-19
Rated 5 out of
5
by
Allison from
Yum!
Everything I have tried so far has been delicious and easy to make!
Date published: 2016-12-15
Rated 5 out of
5
by
Jessica from
Great cookbook
Such a wonderful cookbook! The pictures are great and the recipes are easy to follow, easy to find ingredients. Always looking for dinner ideas, this book helped! Makes a great gift too!
Date published: 2016-12-14
Rated 4 out of
5
by
Michelle from
AMAZING
Great read, easy to follow recipes
Date published: 2016-12-10
Rated 5 out of
5
by
Sara from
Simple & delicious!
Most recipes are super easy and delicious. A must-have!
Date published: 2016-12-09
Rated 4 out of
5
by
Kait from
quick easy delish
so tasty great for week nights when you dont want to be stuck in the kitchen but dont want to order take out
Date published: 2016-11-30
Rated 4 out of
5
by
Bruno from
Great book.
It was an amazing read I highly recommend it!
Date published: 2016-11-25
Rated 5 out of
5
by
Sebastian_Cosgrove from
Pressed for time? This cookbook is for you!
I love this cookbook. I bought it on a whim at Chapters and have not regretted my decision. Recipes are easy and the author's list the total amount of time at the top of each page. I recognize that many cookbooks do this but the premise of this book is to have meals on the table in less than 30 minutes with less than 10 (or maybe 15) ingredients. The recipes that I've tried have turned out great and the timing tends to be true! I would recommend this to anyone who is interested in plant-based eating or who is just starting out in the kitchen.
Date published: 2016-11-08