Naturally Nourished: Healthy, Delicious Meals Made With Everyday Ingredients by Sarah BrittonNaturally Nourished: Healthy, Delicious Meals Made With Everyday Ingredients by Sarah Britton

Naturally Nourished: Healthy, Delicious Meals Made With Everyday Ingredients

bySarah Britton

Hardcover | February 14, 2017

Pricing and Purchase Info

$19.77 online 
$32.95 list price save 40%
Earn 99 plum® points

In stock online

Ships free on orders over $25

Available in stores


My New Roots blogger Sarah Britton simplifies whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.

Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With vegan and gluten-free options and ideas for substitutions, Naturally Nourished shows readers how to cook smart, not hard.
SARAH BRITTON (BFA, CNP) is the acclaimed holistic nutritionist, writer, and photographer behind the cookbook My New Roots and the popular health food blog of the same name, which won Saveur's "Best Food Blog" award in 2014. She has been featured in O, The Oprah Magazine, Bon Appetit, Saveur, and Whole Living, and has spoken at TED Tal...
Title:Naturally Nourished: Healthy, Delicious Meals Made With Everyday IngredientsFormat:HardcoverDimensions:240 pages, 10.25 × 7.69 × 1.01 inPublished:February 14, 2017Publisher:Appetite by Random HouseLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0449016463

ISBN - 13:9780449016466

Look for similar items by category:

Write This Way


Rated 5 out of 5 by from Liked it Nicely laid out, picturesque and fantastic recipes
Date published: 2017-10-05
Rated 4 out of 5 by from Naturally Nourished Nourishing well laid out recipes!
Date published: 2017-09-05
Rated 5 out of 5 by from Terrific Totally loved it, what a great book, a real eye opener. Really fantastic stuff in here. So happy we got it, even works as a gift. Definitely going into our library, in our permanent collection. What more can I say, we are are truly pleased.
Date published: 2017-08-18
Rated 3 out of 5 by from My new Roots I own this cookbook and have tried a few of the simpler recipes from it. The pictures are beautiful but the book is full of dishes that seem too fiddly to make for this reason I haven't tried making many of them. It is also heavy on the salad. If you are a vegan many of the recipes especially the desserts rely on eggs and its noted that it would be hard to replace with non vegan substitutes.
Date published: 2017-08-13
Rated 4 out of 5 by from Fresh Ideas! A fantastic find to 'freshen up' my repertoire of vegetarian cookbooks. As a gluten and dairy free individual, so far these recipes have been easy to adapt. The Coconut Cardamom Blueberry Snack Cake is a personal favourite, as I've already made it a handful of times.
Date published: 2017-06-27
Rated 5 out of 5 by from Easy Health Dinners This cookbook makes healthy dinners so easy, the dishes are colourful and appealing and the ingredients are easily found and usually inside my fridge anyways. #plumreview
Date published: 2017-06-16
Rated 5 out of 5 by from bookcase must have! I bought this when it first came out and it has been well used and loved in my home.
Date published: 2017-06-10
Rated 5 out of 5 by from Delicious recipes This book has great potential, the recipes I've tried have been delicious, and I can't wait to make more. The photos are stunning!
Date published: 2017-05-26
Rated 4 out of 5 by from How can you not love this book? Wow...the recipes and photos are so inspiring....and the coding...V, GF is useful...however there is no table that explains the coding either at the beginning or the end of the book. For people new to the business of healthy would be useful...I had to look up a couple abbreviations online
Date published: 2017-05-24
Rated 5 out of 5 by from Very inventive! I tried a few recipes already, they are all very tasty and so refreshing. I feel energized and clean after eating these dishes. Excellent book!
Date published: 2017-05-18
Rated 5 out of 5 by from I love this book! Such a beautiful book. I've tried a couple recipes already and they are all delicious!
Date published: 2017-04-26
Rated 5 out of 5 by from Helpful Such wonderful recipes to make
Date published: 2017-04-25
Rated 5 out of 5 by from Awesome!! Love this book! Great clean recipes!
Date published: 2017-04-09
Rated 5 out of 5 by from great great book, lovely pictures
Date published: 2017-04-01
Rated 5 out of 5 by from Very insightful and easy to use I've been trying to get back into cooking recently and this book has been a life saver.
Date published: 2017-03-27
Rated 4 out of 5 by from nice book good and easy to follow and great price to buy online
Date published: 2017-03-10
Rated 4 out of 5 by from beautiful book detailed instruction and easy to follow
Date published: 2017-03-05
Rated 4 out of 5 by from Great Love this! Glad I purchased this
Date published: 2017-02-20
Rated 5 out of 5 by from beautiful book another hit book for Sarah, recipes super easy I can't wait to get cooking with this new book
Date published: 2017-02-15
Rated 5 out of 5 by from Healthy and Fairly Easy! Cook at least one recipe from this book each week!
Date published: 2017-01-19
Rated 4 out of 5 by from Great! Love this book. Recipes in here are part of my weekly meal prep on a regular basis.
Date published: 2017-01-05
Rated 5 out of 5 by from So yummy Many delicious meal ideas came from this book. I pick it up every week for my weekly meal planning.
Date published: 2017-01-02

Editorial Reviews

"Sarah Britton is considered by many to be the original healthy food blogger. Her recipes are plant-forward and nourishing, but accessible for the home cook. Chock-full of beautifully photographed mains, sides, soups, and salads, Naturally Nourished calls out easy substitutions to make the recipes vegan or gluten-free. If you never thought you could make recipes that turned out Instagram-worthy, this book might be your ticket to a whole new level." –Mind Body Green