Preserving Italy: Canning, Curing, Infusing, And Bottling Italian Flavors And Traditions

byDomenica Marchetti

Paperback | June 14, 2016

Preserving Italy: Canning, Curing, Infusing, And Bottling Italian Flavors And Traditions by Domenica Marchetti
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Capture the flavors of Italy with more than 150 recipes for conserves, pickles, sauces, liqueurs, infusions, and other preserves. Capture the flavors of Italy with more than 150 recipes for conserves, pickles, sauces, liqueurs, infusions, and other preserves

The notion of preserving shouldn't be limited to American jams and jellies, and in this book, author Domenica Marchetti turns our gaze to the ever-alluring flavors and ingredients of Italy. There, abundant produce and other Mediterranean ingredients lend themselves particularly well to canning, bottling, and other preserving methods. Think of marinated artichokes in olive oil, classic giardiniera, or, of course, the late-summer tradition of putting up tomato sauce. But in this book we get so much more, from Marchetti's in-person travels across the regions of Italy as well as the recipes handed down through her family: sweet and sour peppers, Marsala-spiked apricot jam, lemon-infused olive oil, and her grandmother's amarene, sour cherries preserved in alcohol. Beyond canning and pickling, the book also includes recipes for making cheese, curing meats, infusing liqueurs, and even a few confections, plus recipes for finished dishes so you can savor each treasured jar all year long.

A former newspaper reporter, DOMENICA MARCHETTI is the author of six cookbooks on Italian cooking, including Ciao Biscotti and The Glorious Pasta of Italy . Her articles and recipes have been featured in The Washington Post, Food & Wine, Fine Cooking, and Cooking Light, and on Leite's Culinaria and NPR.org's Kitchen Window, among ...
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Title:Preserving Italy: Canning, Curing, Infusing, And Bottling Italian Flavors And TraditionsFormat:PaperbackProduct dimensions:304 pages, 9.13 X 7.5 X 0.85 inShipping dimensions:304 pages, 9.13 X 7.5 X 0.85 inPublished:June 14, 2016Publisher:Houghton Mifflin HarcourtLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0544611624

ISBN - 13:9780544611627

Appropriate for ages: All ages

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