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Encyclopedia Of Pasta
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Encyclopedia Of Pasta
Oretta Zanini De Vita Paperback
$33.95
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The Queen Of Fats: Why Omega-3s Were Removed From The Western Diet And What We Can Do To Replace Them
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The Queen Of Fats: Why Omega-3s Were Removed From The Western Diet And What We Can Do To Replace Them
Susan Allport Paperback
$43.95
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Slow Cooked: An Unexpected Life in Food Politics
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Slow Cooked: An Unexpected Life in Food Politics
Marion Nestle Hardcover
$37.95
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Bitter and Sweet: Food, Meaning, and Modernity in Rural China
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Bitter and Sweet: Food, Meaning, and Modernity in Rural China
Ellen Oxfeld Paperback
$43.95
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Divided Spirits: Tequila, Mezcal, and the Politics of Production
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Divided Spirits: Tequila, Mezcal, and the Politics of Production
Sarah Bowen Paperback
$37.95
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Food Politics: How the Food Industry Influences Nutrition and Health
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Food Politics: How the Food Industry Influences Nutrition and Health
Marion Nestle Paperback
$37.95
Secrets from the Greek Kitchen: Cooking, Skill, and Everyday Life on an Aegean Island
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Secrets from the Greek Kitchen: Cooking, Skill, and Everyday Life on an Aegean Island
David E. Sutton Paperback
$43.95
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Cumin, Camels, And Caravans: A Spice Odyssey
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Cumin, Camels, And Caravans: A Spice Odyssey
Gary Paul Nabhan Paperback
$31.95
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A History of Cookbooks: From Kitchen to Page over Seven Centuries
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A History of Cookbooks: From Kitchen to Page over Seven Centuries
Henry Notaker Paperback
$33.95
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Hoptopia: A World of Agriculture and Beer in Oregon's Willamette Valley
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Hoptopia: A World of Agriculture and Beer in Oregon's Willamette Valley
Peter A. Kopp Paperback
$37.95
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Gastropolitics and The Specter Of Race: Stories Of Capital, Culture, And Coloniality In Peru
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Gastropolitics and The Specter Of Race: Stories Of Capital, Culture, And Coloniality In Peru
María Elena García Paperback
$37.95
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Breadlines Knee-Deep in Wheat: Food Assistance in the Great Depression
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Breadlines Knee-Deep in Wheat: Food Assistance in the Great Depression
Janet Poppendieck Paperback
$43.95
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The Kingdom of Rye: A Brief History of Russian Food
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The Kingdom of Rye: A Brief History of Russian Food
Darra Goldstein Paperback
$31.95
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Why Calories Count: From Science to Politics
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Why Calories Count: From Science to Politics
Marion Nestle Paperback
$31.95
Sameness In Diversity: Food And Globalization In Modern America
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Sameness In Diversity: Food And Globalization In Modern America
Laresh Jayasanker Paperback
$43.95
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Curried Cultures: Globalization, Food, and South Asia
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Curried Cultures: Globalization, Food, and South Asia
Paperback
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Dangerous Digestion: The Politics of American Dietary Advice
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Dangerous Digestion: The Politics of American Dietary Advice
E. Melanie DuPuis Paperback
$43.95
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The Scarcity Slot: Excavating Histories Of Food Security In Ghana
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The Scarcity Slot: Excavating Histories Of Food Security In Ghana
Amanda L. Logan Paperback
$43.95
More Than Just Food: Food Justice and Community Change
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More Than Just Food: Food Justice and Community Change
Garrett Broad Paperback
$37.95
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Eating Mud Crabs In Kandahar: Stories Of Food During Wartime By The World's Leading Correspondents
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Eating Mud Crabs In Kandahar: Stories Of Food During Wartime By The World's Leading Correspondents
Paperback
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Beyond Hummus and Falafel: Social and Political Aspects of Palestinian Food in Israel
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Beyond Hummus and Falafel: Social and Political Aspects of Palestinian Food in Israel
Liora Gvion Paperback
$43.95
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Canned: The Rise And Fall Of Consumer Confidence In The American Food Industry
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Canned: The Rise And Fall Of Consumer Confidence In The American Food Industry
Anna Zeide Paperback
$37.95
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A Geography of Digestion: Biotechnology and the Kellogg Cereal Enterprise
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A Geography of Digestion: Biotechnology and the Kellogg Cereal Enterprise
Nicholas Bauch Paperback
$43.95
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Becoming Salmon: Aquaculture and the Domestication of a Fish
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Becoming Salmon: Aquaculture and the Domestication of a Fish
Marianne Elisabeth Lien Paperback
$43.95
3 formats available